Cheese, pasteurized process, swiss, without di sodium phosphate
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 42.310 g | - | - |
Energy | 334.000 kcal | - | - |
Energy | 1396.000 kj | - | - |
Protein | 24.730 g | - | - |
Total lipid (fat) | 25.010 g | - | - |
Ash | 5.850 g | - | - |
Carbohydrate, by difference | 2.100 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 772.000 mg | - | - |
Iron, Fe | 0.610 mg | - | - |
Magnesium, Mg | 29.000 mg | - | - |
Phosphorus, P | 540.000 mg | - | - |
Potassium, K | 216.000 mg | - | - |
Sodium, Na | 681.000 mg | - | - |
Zinc, Zn | 3.610 mg | - | - |
Copper, Cu | 0.027 mg | - | - |
Manganese, Mn | 0.014 mg | - | - |
Selenium, Se | 15.900 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.014 mg | - | - |
Riboflavin | 0.276 mg | - | - |
Niacin | 0.038 mg | - | - |
Pantothenic acid | 0.260 mg | - | - |
Vitamin B-6 | 0.036 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 6.000 mcg_DFE | - | - |
Vitamin B-12 | 1.230 mcg | - | - |
Vitamin A, IU | 808.000 IU | - | - |
Vitamin A, RAE | 225.000 mcg_RAE | - | - |
Retinol | 221.000 mcg | - | - |
Fatty acids, total saturated | 16.045 g | - | - |
Saturated fatty acids 4:0 | 0.815 g | - | - |
Saturated fatty acids 6:0 | 0.489 g | - | - |
Saturated fatty acids 8:0 | 0.275 g | - | - |
Saturated fatty acids 10:0 | 0.572 g | - | - |
Saturated fatty acids 12:0 | 0.566 g | - | - |
Saturated fatty acids 14:0 | 2.792 g | - | - |
Saturated fatty acids 16:0 | 7.188 g | - | - |
Saturated fatty acids 18:0 | 2.602 g | - | - |
Fatty acids, total monounsaturated | 7.046 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.677 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.896 g | - | - |
Fatty acids, total polyunsaturated | 0.622 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.342 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.280 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Cholesterol | 85.000 mg | - | - |
Tryptophan | 0.360 g | - | - |
Threonine | 0.802 g | - | - |
Isoleucine | 1.143 g | - | - |
Leucine | 2.186 g | - | - |
Lysine | 2.454 g | - | - |
Methionine | 0.640 g | - | - |
Cystine | 0.159 g | - | - |
Phenylalanine | 1.256 g | - | - |
Tyrosine | 1.353 g | - | - |
Valine | 1.481 g | - | - |
Arginine | 1.035 g | - | - |
Histidine | 1.008 g | - | - |
Alanine | 0.620 g | - | - |
Aspartic acid | 1.519 g | - | - |
Glutamic acid | 5.132 g | - | - |
Glycine | 0.407 g | - | - |
Proline | 2.516 g | - | - |
Serine | 1.194 g | - | - |