Chicken, broilers or fryers, back, meat only, cooked, stewed
Nutrition facts
Food category: Poultry Products
Refuse name: 48% bone, 16% skin
Refuse (percent): 64%
Usual serving weight: 26.0
| Water | 64.330 g | - | - |
| Energy | 209.000 kcal | - | - |
| Energy | 874.000 kj | - | - |
| Protein | 25.310 g | - | - |
| Total lipid (fat) | 11.190 g | - | - |
| Ash | 0.730 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 21.000 mg | - | - |
| Iron, Fe | 1.270 mg | - | - |
| Magnesium, Mg | 17.000 mg | - | - |
| Phosphorus, P | 130.000 mg | - | - |
| Potassium, K | 158.000 mg | - | - |
| Sodium, Na | 67.000 mg | - | - |
| Zinc, Zn | 2.380 mg | - | - |
| Copper, Cu | 0.071 mg | - | - |
| Manganese, Mn | 0.020 mg | - | - |
| Selenium, Se | 16.500 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.047 mg | - | - |
| Riboflavin | 0.173 mg | - | - |
| Niacin | 4.556 mg | - | - |
| Pantothenic acid | 0.836 mg | - | - |
| Vitamin B-6 | 0.200 mg | - | - |
| Folate, total | 7.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 7.000 mcg | - | - |
| Folate, DFE | 7.000 mcg_DFE | - | - |
| Vitamin B-12 | 0.210 mcg | - | - |
| Vitamin A, IU | 90.000 IU | - | - |
| Vitamin A, RAE | 27.000 mcg_RAE | - | - |
| Retinol | 27.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.270 mg | - | - |
| Vitamin K (phylloquinone) | 2.400 mcg | - | - |
| Fatty acids, total saturated | 3.040 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | 0.040 g | - | - |
| Saturated fatty acids 14:0 | 0.080 g | - | - |
| Saturated fatty acids 16:0 | 2.100 g | - | - |
| Saturated fatty acids 18:0 | 0.720 g | - | - |
| Fatty acids, total monounsaturated | 4.020 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.550 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 3.350 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.060 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 2.620 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 2.150 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.100 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.170 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | 0.020 g | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | 0.040 g | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | 0.070 g | - | - |
| Cholesterol | 85.000 mg | - | - |
| Tryptophan | 0.296 g | - | - |
| Threonine | 1.069 g | - | - |
| Isoleucine | 1.336 g | - | - |
| Leucine | 1.899 g | - | - |
| Lysine | 2.150 g | - | - |
| Methionine | 0.700 g | - | - |
| Cystine | 0.324 g | - | - |
| Phenylalanine | 1.004 g | - | - |
| Tyrosine | 0.854 g | - | - |
| Valine | 1.255 g | - | - |
| Arginine | 1.526 g | - | - |
| Histidine | 0.786 g | - | - |
| Alanine | 1.381 g | - | - |
| Aspartic acid | 2.255 g | - | - |
| Glutamic acid | 3.790 g | - | - |
| Glycine | 1.243 g | - | - |
| Proline | 1.041 g | - | - |
| Serine | 0.871 g | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
