Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
Nutrition facts
Food category: Poultry Products
Refuse name: Bone
Refuse (percent): 12%
Usual serving weight: 84.0
Water | 51.640 g | - | - |
Energy | 260.000 kcal | - | - |
Energy | 1088.000 kj | - | - |
Protein | 24.840 g | - | - |
Total lipid (fat) | 13.200 g | - | - |
Ash | 1.330 g | - | - |
Carbohydrate, by difference | 8.990 g | - | - |
Dietary Fiber | 0.300 g | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 1.250 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 185.000 mg | - | - |
Potassium, K | 201.000 mg | - | - |
Sodium, Na | 275.000 mg | - | - |
Zinc, Zn | 0.950 mg | - | - |
Copper, Cu | 0.060 mg | - | - |
Manganese, Mn | 0.054 mg | - | - |
Selenium, Se | 28.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.115 mg | - | - |
Riboflavin | 0.146 mg | - | - |
Niacin | 10.523 mg | - | - |
Pantothenic acid | 0.823 mg | - | - |
Vitamin B-6 | 0.430 mg | - | - |
Folate, total | 15.000 mcg | - | - |
Folic acid | 9.000 mcg | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 21.000 mcg_DFE | - | - |
Choline, total | 64.800 mg | - | - |
Betaine | 16.400 mg | - | - |
Vitamin B-12 | 0.300 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 67.000 IU | - | - |
Vitamin A, RAE | 20.000 mcg_RAE | - | - |
Retinol | 20.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 1.060 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.400 mcg | - | - |
Fatty acids, total saturated | 3.520 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.080 g | - | - |
Saturated fatty acids 16:0 | 2.350 g | - | - |
Saturated fatty acids 18:0 | 1.040 g | - | - |
Fatty acids, total monounsaturated | 5.460 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.370 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.970 g | - | - |
Monounsaturated fatty acids 20:1 | 0.070 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.080 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.780 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.150 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.020 g | - | - |
Cholesterol | 85.000 mg | - | - |
Tryptophan | 0.285 g | - | - |
Threonine | 1.022 g | - | - |
Isoleucine | 1.252 g | - | - |
Leucine | 1.830 g | - | - |
Lysine | 1.970 g | - | - |
Methionine | 0.657 g | - | - |
Cystine | 0.339 g | - | - |
Phenylalanine | 0.991 g | - | - |
Tyrosine | 0.812 g | - | - |
Valine | 1.216 g | - | - |
Arginine | 1.515 g | - | - |
Histidine | 0.730 g | - | - |
Alanine | 1.391 g | - | - |
Aspartic acid | 2.158 g | - | - |
Glutamic acid | 3.942 g | - | - |
Glycine | 1.467 g | - | - |
Proline | 1.255 g | - | - |
Serine | 0.908 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |