Chicken, broilers or fryers, leg, meat only, raw
Nutrition facts
Food category: Poultry Products
Refuse name: 27% bone, 11% skin, 5% separable fat
Refuse (percent): 43%
Usual serving weight: 78.0
Water | 76.130 g | - | - |
Energy | 120.000 kcal | - | - |
Energy | 502.000 kj | - | - |
Protein | 20.130 g | - | - |
Total lipid (fat) | 3.810 g | - | - |
Ash | 0.940 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 1.020 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 167.000 mg | - | - |
Potassium, K | 229.000 mg | - | - |
Sodium, Na | 86.000 mg | - | - |
Zinc, Zn | 2.060 mg | - | - |
Copper, Cu | 0.064 mg | - | - |
Manganese, Mn | 0.021 mg | - | - |
Selenium, Se | 13.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.079 mg | - | - |
Riboflavin | 0.193 mg | - | - |
Niacin | 6.067 mg | - | - |
Pantothenic acid | 1.178 mg | - | - |
Vitamin B-6 | 0.330 mg | - | - |
Folate, total | 10.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 10.000 mcg | - | - |
Folate, DFE | 10.000 mcg_DFE | - | - |
Choline, total | 61.800 mg | - | - |
Betaine | 8.000 mg | - | - |
Vitamin B-12 | 0.360 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 61.000 IU | - | - |
Vitamin A, RAE | 18.000 mcg_RAE | - | - |
Retinol | 18.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.320 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.900 mcg | - | - |
Fatty acids, total saturated | 0.980 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 16:0 | 0.650 g | - | - |
Saturated fatty acids 18:0 | 0.260 g | - | - |
Fatty acids, total monounsaturated | 1.180 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.170 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.980 g | - | - |
Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.950 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.730 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.030 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.090 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.020 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.040 g | - | - |
Fatty acids, total trans | 0.104 g | - | - |
Cholesterol | 80.000 mg | - | - |
Tryptophan | 0.235 g | - | - |
Threonine | 0.850 g | - | - |
Isoleucine | 1.063 g | - | - |
Leucine | 1.511 g | - | - |
Lysine | 1.710 g | - | - |
Methionine | 0.557 g | - | - |
Cystine | 0.258 g | - | - |
Phenylalanine | 0.799 g | - | - |
Tyrosine | 0.680 g | - | - |
Valine | 0.999 g | - | - |
Arginine | 1.214 g | - | - |
Histidine | 0.625 g | - | - |
Alanine | 1.098 g | - | - |
Aspartic acid | 1.794 g | - | - |
Glutamic acid | 3.015 g | - | - |
Glycine | 0.989 g | - | - |
Proline | 0.828 g | - | - |
Serine | 0.693 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |