Chicken, broilers or fryers, light meat, meat and skin, raw
Nutrition facts
Food category: Poultry Products
Refuse name: Bone
Refuse (percent): 28%
Usual serving weight: 116.0
Water | 68.600 g | - | - |
Energy | 186.000 kcal | - | - |
Energy | 778.000 kj | - | - |
Protein | 20.270 g | - | - |
Total lipid (fat) | 11.070 g | - | - |
Ash | 0.860 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 0.790 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 163.000 mg | - | - |
Potassium, K | 204.000 mg | - | - |
Sodium, Na | 65.000 mg | - | - |
Zinc, Zn | 0.930 mg | - | - |
Copper, Cu | 0.040 mg | - | - |
Manganese, Mn | 0.018 mg | - | - |
Selenium, Se | 16.400 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.059 mg | - | - |
Riboflavin | 0.086 mg | - | - |
Niacin | 8.908 mg | - | - |
Pantothenic acid | 0.794 mg | - | - |
Vitamin B-6 | 0.480 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Vitamin B-12 | 0.340 mcg | - | - |
Vitamin A, IU | 99.000 IU | - | - |
Vitamin A, RAE | 30.000 mcg_RAE | - | - |
Retinol | 29.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.270 mg | - | - |
Vitamin K (phylloquinone) | 2.400 mcg | - | - |
Fatty acids, total saturated | 3.160 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.090 g | - | - |
Saturated fatty acids 16:0 | 2.330 g | - | - |
Saturated fatty acids 18:0 | 0.630 g | - | - |
Fatty acids, total monounsaturated | 4.520 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.600 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 3.740 g | - | - |
Monounsaturated fatty acids 20:1 | 0.120 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.340 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.070 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.100 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.020 g | - | - |
Cholesterol | 67.000 mg | - | - |
Tryptophan | 0.227 g | - | - |
Threonine | 0.839 g | - | - |
Isoleucine | 1.015 g | - | - |
Leucine | 1.477 g | - | - |
Lysine | 1.654 g | - | - |
Methionine | 0.541 g | - | - |
Cystine | 0.270 g | - | - |
Phenylalanine | 0.788 g | - | - |
Tyrosine | 0.655 g | - | - |
Valine | 0.985 g | - | - |
Arginine | 1.268 g | - | - |
Histidine | 0.597 g | - | - |
Alanine | 1.177 g | - | - |
Aspartic acid | 1.807 g | - | - |
Glutamic acid | 2.967 g | - | - |
Glycine | 1.291 g | - | - |
Proline | 0.973 g | - | - |
Serine | 0.714 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |