Chicken, broilers or fryers, wing, meat only, raw
Nutrition facts
Food category: Poultry Products
Refuse name: 46% bone, 21% skin, 1% separable fat
Refuse (percent): 68%
Usual serving weight: 17.0
| Water | 74.950 g | - | - |
| Energy | 126.000 kcal | - | - |
| Energy | 527.000 kj | - | - |
| Protein | 21.970 g | - | - |
| Total lipid (fat) | 3.540 g | - | - |
| Ash | 0.830 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 13.000 mg | - | - |
| Iron, Fe | 0.880 mg | - | - |
| Magnesium, Mg | 22.000 mg | - | - |
| Phosphorus, P | 155.000 mg | - | - |
| Potassium, K | 194.000 mg | - | - |
| Sodium, Na | 81.000 mg | - | - |
| Zinc, Zn | 1.630 mg | - | - |
| Copper, Cu | 0.041 mg | - | - |
| Manganese, Mn | 0.018 mg | - | - |
| Selenium, Se | 17.800 mcg | - | - |
| Vitamin C, total ascorbic acid | 1.200 mg | - | - |
| Thiamin | 0.059 mg | - | - |
| Riboflavin | 0.101 mg | - | - |
| Niacin | 7.359 mg | - | - |
| Pantothenic acid | 0.836 mg | - | - |
| Vitamin B-6 | 0.530 mg | - | - |
| Folate, total | 4.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 4.000 mcg | - | - |
| Folate, DFE | 4.000 mcg_DFE | - | - |
| Choline, total | 65.800 mg | - | - |
| Betaine | 8.500 mg | - | - |
| Vitamin B-12 | 0.380 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | 59.000 IU | - | - |
| Vitamin A, RAE | 18.000 mcg_RAE | - | - |
| Retinol | 18.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.130 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | - | - | - |
| Fatty acids, total saturated | 0.940 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | 0.010 g | - | - |
| Saturated fatty acids 14:0 | 0.030 g | - | - |
| Saturated fatty acids 16:0 | 0.600 g | - | - |
| Saturated fatty acids 18:0 | 0.290 g | - | - |
| Fatty acids, total monounsaturated | 0.850 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.080 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.730 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.800 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.470 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.020 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.120 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | 0.030 g | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | 0.050 g | - | - |
| Fatty acids, total trans | 0.070 g | - | - |
| Cholesterol | 57.000 mg | - | - |
| Tryptophan | 0.257 g | - | - |
| Threonine | 0.928 g | - | - |
| Isoleucine | 1.160 g | - | - |
| Leucine | 1.649 g | - | - |
| Lysine | 1.866 g | - | - |
| Methionine | 0.608 g | - | - |
| Cystine | 0.281 g | - | - |
| Phenylalanine | 0.872 g | - | - |
| Tyrosine | 0.742 g | - | - |
| Valine | 1.090 g | - | - |
| Arginine | 1.325 g | - | - |
| Histidine | 0.682 g | - | - |
| Alanine | 1.199 g | - | - |
| Aspartic acid | 1.958 g | - | - |
| Glutamic acid | 3.290 g | - | - |
| Glycine | 1.079 g | - | - |
| Proline | 0.903 g | - | - |
| Serine | 0.756 g | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
