Taro leaves, raw
Nutrition facts
Scientifical name: Colocasia esculenta
Food category: Vegetables and Vegetable Products
Refuse name: Stem, midrib and tough leaves
Refuse (percent): 40%
Usual serving weight: 28.0
Water | 85.660 g | - | - |
Energy | 42.000 kcal | - | - |
Energy | 177.000 kj | - | - |
Protein | 4.980 g | - | - |
Total lipid (fat) | 0.740 g | - | - |
Ash | 1.920 g | - | - |
Carbohydrate, by difference | 6.700 g | - | - |
Dietary Fiber | 3.700 g | - | - |
Sugars, total | 3.010 g | - | - |
Calcium, Ca | 107.000 mg | - | - |
Iron, Fe | 2.250 mg | - | - |
Magnesium, Mg | 45.000 mg | - | - |
Phosphorus, P | 60.000 mg | - | - |
Potassium, K | 648.000 mg | - | - |
Sodium, Na | 3.000 mg | - | - |
Zinc, Zn | 0.410 mg | - | - |
Copper, Cu | 0.270 mg | - | - |
Manganese, Mn | 0.714 mg | - | - |
Selenium, Se | 0.900 mcg | - | - |
Vitamin C, total ascorbic acid | 52.000 mg | - | - |
Thiamin | 0.209 mg | - | - |
Riboflavin | 0.456 mg | - | - |
Niacin | 1.513 mg | - | - |
Pantothenic acid | 0.084 mg | - | - |
Vitamin B-6 | 0.146 mg | - | - |
Folate, total | 126.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 126.000 mcg | - | - |
Folate, DFE | 126.000 mcg_DFE | - | - |
Choline, total | 12.800 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 4825.000 IU | - | - |
Vitamin A, RAE | 241.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 2.020 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 108.600 mcg | - | - |
Fatty acids, total saturated | 0.151 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.131 g | - | - |
Saturated fatty acids 18:0 | 0.020 g | - | - |
Fatty acids, total monounsaturated | 0.060 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.060 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.307 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.214 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.093 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.048 g | - | - |
Threonine | 0.167 g | - | - |
Isoleucine | 0.260 g | - | - |
Leucine | 0.392 g | - | - |
Lysine | 0.246 g | - | - |
Methionine | 0.079 g | - | - |
Cystine | 0.064 g | - | - |
Phenylalanine | 0.195 g | - | - |
Tyrosine | 0.178 g | - | - |
Valine | 0.256 g | - | - |
Arginine | 0.220 g | - | - |
Histidine | 0.114 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 2895.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 1932.000 mcg | - | - |