Cookies, chocolate chip, refrigerated dough
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 29.0
Water | 12.700 g | - | - |
Energy | 443.000 kcal | - | - |
Energy | 1854.000 kj | - | - |
Protein | 4.400 g | - | - |
Total lipid (fat) | 20.400 g | - | - |
Ash | 1.100 g | - | - |
Carbohydrate, by difference | 61.400 g | - | - |
Dietary Fiber | 1.500 g | - | - |
Calcium, Ca | 25.000 mg | - | - |
Iron, Fe | 2.250 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 69.000 mg | - | - |
Potassium, K | 180.000 mg | - | - |
Sodium, Na | 209.000 mg | - | - |
Zinc, Zn | 0.500 mg | - | - |
Copper, Cu | 0.180 mg | - | - |
Manganese, Mn | 0.373 mg | - | - |
Selenium, Se | 5.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.187 mg | - | - |
Riboflavin | 0.191 mg | - | - |
Niacin | 1.975 mg | - | - |
Pantothenic acid | 0.308 mg | - | - |
Vitamin B-6 | 0.038 mg | - | - |
Folate, total | 57.000 mcg | - | - |
Folic acid | 48.000 mcg | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 91.000 mcg_DFE | - | - |
Vitamin B-12 | 0.080 mcg | - | - |
Vitamin A, IU | 59.000 IU | - | - |
Vitamin A, RAE | 18.000 mcg_RAE | - | - |
Retinol | 18.000 mcg | - | - |
Fatty acids, total saturated | 6.729 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.100 g | - | - |
Saturated fatty acids 16:0 | 3.298 g | - | - |
Saturated fatty acids 18:0 | 3.267 g | - | - |
Fatty acids, total monounsaturated | 10.414 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.035 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 10.378 g | - | - |
Monounsaturated fatty acids 20:1 | 0.002 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.172 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.042 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.108 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.001 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.011 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.006 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.004 g | - | - |
Cholesterol | 24.000 mg | - | - |
Tryptophan | 0.059 g | - | - |
Threonine | 0.149 g | - | - |
Isoleucine | 0.190 g | - | - |
Leucine | 0.328 g | - | - |
Lysine | 0.200 g | - | - |
Methionine | 0.089 g | - | - |
Cystine | 0.088 g | - | - |
Phenylalanine | 0.218 g | - | - |
Tyrosine | 0.146 g | - | - |
Valine | 0.220 g | - | - |
Arginine | 0.181 g | - | - |
Histidine | 0.090 g | - | - |
Alanine | 0.158 g | - | - |
Aspartic acid | 0.260 g | - | - |
Glutamic acid | 1.202 g | - | - |
Glycine | 0.143 g | - | - |
Proline | 0.409 g | - | - |
Serine | 0.246 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | 9.000 mg | - | - |
Theobromine | 72.000 mg | - | - |