Crackers, cheese, low sodium
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 62.0
Water | 3.100 g | - | - |
Energy | 503.000 kcal | - | - |
Energy | 2105.000 kj | - | - |
Protein | 10.100 g | - | - |
Total lipid (fat) | 25.300 g | - | - |
Ash | 3.300 g | - | - |
Carbohydrate, by difference | 58.200 g | - | - |
Dietary Fiber | 2.400 g | - | - |
Sugars, total | 0.280 g | - | - |
Calcium, Ca | 151.000 mg | - | - |
Iron, Fe | 4.770 mg | - | - |
Magnesium, Mg | 36.000 mg | - | - |
Phosphorus, P | 218.000 mg | - | - |
Potassium, K | 106.000 mg | - | - |
Sodium, Na | 458.000 mg | - | - |
Zinc, Zn | 1.130 mg | - | - |
Copper, Cu | 0.210 mg | - | - |
Manganese, Mn | 0.629 mg | - | - |
Selenium, Se | 8.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.570 mg | - | - |
Riboflavin | 0.428 mg | - | - |
Niacin | 4.671 mg | - | - |
Pantothenic acid | 0.526 mg | - | - |
Vitamin B-6 | 0.553 mg | - | - |
Folate, total | 89.000 mcg | - | - |
Folic acid | 64.000 mcg | - | - |
Folate, food | 25.000 mcg | - | - |
Folate, DFE | 134.000 mcg_DFE | - | - |
Choline, total | 8.700 mg | - | - |
Vitamin B-12 | 0.460 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 156.000 IU | - | - |
Vitamin A, RAE | 17.000 mcg_RAE | - | - |
Retinol | 11.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.300 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 11.200 mcg | - | - |
Fatty acids, total saturated | 9.638 g | - | - |
Saturated fatty acids 4:0 | 0.268 g | - | - |
Saturated fatty acids 6:0 | 0.135 g | - | - |
Saturated fatty acids 8:0 | 0.071 g | - | - |
Saturated fatty acids 10:0 | 0.154 g | - | - |
Saturated fatty acids 12:0 | 0.139 g | - | - |
Saturated fatty acids 14:0 | 0.935 g | - | - |
Saturated fatty acids 16:0 | 4.700 g | - | - |
Saturated fatty acids 18:0 | 2.989 g | - | - |
Fatty acids, total monounsaturated | 11.852 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.262 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 11.467 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.457 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.250 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.207 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 13.000 mg | - | - |
Tryptophan | 0.129 g | - | - |
Threonine | 0.295 g | - | - |
Isoleucine | 0.424 g | - | - |
Leucine | 0.744 g | - | - |
Lysine | 0.418 g | - | - |
Methionine | 0.194 g | - | - |
Cystine | 0.168 g | - | - |
Phenylalanine | 0.490 g | - | - |
Tyrosine | 0.340 g | - | - |
Valine | 0.478 g | - | - |
Arginine | 0.386 g | - | - |
Histidine | 0.245 g | - | - |
Alanine | 0.304 g | - | - |
Aspartic acid | 0.480 g | - | - |
Glutamic acid | 3.034 g | - | - |
Glycine | 0.302 g | - | - |
Proline | 1.110 g | - | - |
Serine | 0.521 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 63.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 17.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 34.000 mcg | - | - |