Crackers, whole-wheat
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 94.0
Water | 2.700 g | - | - |
Energy | 444.000 kcal | - | - |
Energy | 1857.000 kj | - | - |
Protein | 8.800 g | - | - |
Total lipid (fat) | 17.200 g | - | - |
Ash | 2.700 g | - | - |
Carbohydrate, by difference | 68.600 g | - | - |
Dietary Fiber | 10.500 g | - | - |
Sugars, total | 0.370 g | - | - |
Calcium, Ca | 50.000 mg | - | - |
Iron, Fe | 3.080 mg | - | - |
Magnesium, Mg | 99.000 mg | - | - |
Phosphorus, P | 295.000 mg | - | - |
Potassium, K | 297.000 mg | - | - |
Sodium, Na | 659.000 mg | - | - |
Zinc, Zn | 2.150 mg | - | - |
Copper, Cu | 0.444 mg | - | - |
Manganese, Mn | 2.247 mg | - | - |
Selenium, Se | 14.700 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.201 mg | - | - |
Riboflavin | 0.100 mg | - | - |
Niacin | 4.519 mg | - | - |
Pantothenic acid | 0.813 mg | - | - |
Vitamin B-6 | 0.183 mg | - | - |
Folate, total | 28.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 28.000 mcg | - | - |
Folate, DFE | 28.000 mcg_DFE | - | - |
Choline, total | 27.200 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.860 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 8.300 mcg | - | - |
Fatty acids, total saturated | 3.393 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | 0.016 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.003 g | - | - |
Saturated fatty acids 16:0 | 1.744 g | - | - |
Saturated fatty acids 18:0 | 1.617 g | - | - |
Fatty acids, total monounsaturated | 5.880 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.012 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.868 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 6.596 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 6.218 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.376 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.002 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.137 g | - | - |
Threonine | 0.256 g | - | - |
Isoleucine | 0.329 g | - | - |
Leucine | 0.600 g | - | - |
Lysine | 0.245 g | - | - |
Methionine | 0.137 g | - | - |
Cystine | 0.206 g | - | - |
Phenylalanine | 0.419 g | - | - |
Tyrosine | 0.259 g | - | - |
Valine | 0.401 g | - | - |
Arginine | 0.416 g | - | - |
Histidine | 0.206 g | - | - |
Alanine | 0.315 g | - | - |
Aspartic acid | 0.456 g | - | - |
Glutamic acid | 2.804 g | - | - |
Glycine | 0.358 g | - | - |
Proline | 0.922 g | - | - |
Serine | 0.419 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 179.000 mcg | - | - |