Health / Nutrition Facts DataBase / Finfish and Shellfish Products

    Mollusks, oyster, eastern, wild, raw
    Nutrition facts

    Scientifical name: Crassostrea virginica (Gmelin)
    Food category: Finfish and Shellfish Products
    Refuse (percent): 0%
    Usual serving weight: 248.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water85.160 g--
    Energy68.000 kcal--
    Energy285.000 kj--
    Protein7.050 g--
    Total lipid (fat)2.460 g--
    Ash1.420 g--
    Carbohydrate, by difference3.910 g--
    Dietary Fiber---
    Sugars, total---
    Calcium, Ca45.000 mg--
    Iron, Fe6.660 mg--
    Magnesium, Mg47.000 mg--
    Phosphorus, P135.000 mg--
    Potassium, K156.000 mg--
    Sodium, Na211.000 mg--
    Zinc, Zn90.810 mg--
    Copper, Cu4.452 mg--
    Manganese, Mn0.367 mg--
    Selenium, Se63.700 mcg--
    Vitamin C, total ascorbic acid3.700 mg--
    Thiamin0.100 mg--
    Riboflavin0.095 mg--
    Niacin1.380 mg--
    Pantothenic acid0.185 mg--
    Vitamin B-60.062 mg--
    Folate, total10.000 mcg--
    Folic acid---
    Folate, food10.000 mcg--
    Folate, DFE10.000 mcg_DFE--
    Choline, total65.000 mg--
    Vitamin B-1219.460 mcg--
    Vitamin B-12, added---
    Vitamin A, IU100.000 IU--
    Vitamin A, RAE30.000 mcg_RAE--
    Retinol30.000 mcg--
    Vitamin E (alpha-tocopherol)0.850 mg--
    Vitamin E, added---
    Vitamin D320.000 IU--
    Vitamin K (phylloquinone)0.100 mcg--
    Fatty acids, total saturated0.772 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:0---
    Saturated fatty acids 14:00.125 g--
    Saturated fatty acids 16:00.535 g--
    Saturated fatty acids 18:00.073 g--
    Fatty acids, total monounsaturated0.314 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.090 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.122 g--
    Monounsaturated fatty acids 20:10.075 g--
    Monounsaturated fatty acids 22:1 undifferentiated0.011 g--
    Fatty acids, total polyunsaturated0.968 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.058 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.050 g--
    Polyunsaturated fatty acids 18:40.117 g--
    Polyunsaturated fatty acids 20:4 undifferentiated0.080 g--
    Polyunsaturated fatty acids 20:5 n-30.268 g--
    Polyunsaturated fatty acids 22:5 n-30.062 g--
    Polyunsaturated fatty acids 22:6 n-30.292 g--
    Cholesterol53.000 mg--
    Tryptophan0.079 g--
    Threonine0.303 g--
    Isoleucine0.307 g--
    Leucine0.496 g--
    Lysine0.527 g--
    Methionine0.159 g--
    Cystine0.092 g--
    Phenylalanine0.253 g--
    Tyrosine0.226 g--
    Valine0.308 g--
    Arginine0.514 g--
    Histidine0.135 g--
    Alanine0.426 g--
    Aspartic acid0.680 g--
    Glutamic acid0.959 g--
    Glycine0.441 g--
    Proline0.288 g--
    Serine0.316 g--
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact