Crustaceans, crab, queen, cooked, moist heat
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 85.0
Water | 75.100 g | - | - |
Energy | 115.000 kcal | - | - |
Energy | 481.000 kj | - | - |
Protein | 23.720 g | - | - |
Total lipid (fat) | 1.510 g | - | - |
Ash | 2.560 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 33.000 mg | - | - |
Iron, Fe | 2.880 mg | - | - |
Magnesium, Mg | 63.000 mg | - | - |
Phosphorus, P | 128.000 mg | - | - |
Potassium, K | 200.000 mg | - | - |
Sodium, Na | 691.000 mg | - | - |
Zinc, Zn | 3.590 mg | - | - |
Copper, Cu | 0.621 mg | - | - |
Manganese, Mn | 0.037 mg | - | - |
Selenium, Se | 44.400 mcg | - | - |
Vitamin C, total ascorbic acid | 7.200 mg | - | - |
Thiamin | 0.097 mg | - | - |
Riboflavin | 0.244 mg | - | - |
Niacin | 2.885 mg | - | - |
Pantothenic acid | 0.404 mg | - | - |
Vitamin B-6 | 0.173 mg | - | - |
Folate, total | 42.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 42.000 mcg | - | - |
Folate, DFE | 42.000 mcg_DFE | - | - |
Vitamin B-12 | 10.380 mcg | - | - |
Vitamin A, IU | 173.000 IU | - | - |
Vitamin A, RAE | 52.000 mcg_RAE | - | - |
Retinol | 52.000 mcg | - | - |
Fatty acids, total saturated | 0.183 g | - | - |
Saturated fatty acids 14:0 | 0.005 g | - | - |
Saturated fatty acids 16:0 | 0.152 g | - | - |
Saturated fatty acids 18:0 | 0.026 g | - | - |
Fatty acids, total monounsaturated | 0.328 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.064 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.236 g | - | - |
Monounsaturated fatty acids 20:1 | 0.028 g | - | - |
Fatty acids, total polyunsaturated | 0.540 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.008 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.003 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.001 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.042 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.332 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.145 g | - | - |
Cholesterol | 71.000 mg | - | - |
Tryptophan | 0.330 g | - | - |
Threonine | 0.956 g | - | - |
Isoleucine | 1.146 g | - | - |
Leucine | 1.878 g | - | - |
Lysine | 2.061 g | - | - |
Methionine | 0.668 g | - | - |
Cystine | 0.266 g | - | - |
Phenylalanine | 0.998 g | - | - |
Tyrosine | 0.789 g | - | - |
Valine | 1.112 g | - | - |
Arginine | 2.068 g | - | - |
Histidine | 0.482 g | - | - |
Alanine | 1.340 g | - | - |
Aspartic acid | 2.448 g | - | - |
Glutamic acid | 4.038 g | - | - |
Glycine | 1.427 g | - | - |
Proline | 0.782 g | - | - |
Serine | 0.930 g | - | - |