Danish pastry, cinnamon, unenriched
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 24.300 g | - | - |
Energy | 403.000 kcal | - | - |
Energy | 1686.000 kj | - | - |
Protein | 7.000 g | - | - |
Total lipid (fat) | 22.400 g | - | - |
Ash | 1.700 g | - | - |
Carbohydrate, by difference | 44.600 g | - | - |
Dietary Fiber | 1.200 g | - | - |
Calcium, Ca | 71.000 mg | - | - |
Iron, Fe | 0.780 mg | - | - |
Magnesium, Mg | 19.000 mg | - | - |
Phosphorus, P | 107.000 mg | - | - |
Potassium, K | 125.000 mg | - | - |
Sodium, Na | 371.000 mg | - | - |
Zinc, Zn | 0.720 mg | - | - |
Copper, Cu | 0.100 mg | - | - |
Manganese, Mn | 0.362 mg | - | - |
Vitamin C, total ascorbic acid | 0.200 mg | - | - |
Thiamin | 0.180 mg | - | - |
Riboflavin | 0.100 mg | - | - |
Niacin | 1.100 mg | - | - |
Pantothenic acid | 0.396 mg | - | - |
Vitamin B-6 | 0.038 mg | - | - |
Folate, total | 33.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 33.000 mcg | - | - |
Folate, DFE | 33.000 mcg_DFE | - | - |
Vitamin B-12 | 0.100 mcg | - | - |
Vitamin A, IU | 12.000 IU | - | - |
Vitamin A, RAE | 4.000 mcg_RAE | - | - |
Retinol | 4.000 mcg | - | - |
Fatty acids, total saturated | 5.681 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.109 g | - | - |
Saturated fatty acids 16:0 | 2.961 g | - | - |
Saturated fatty acids 18:0 | 2.602 g | - | - |
Fatty acids, total monounsaturated | 12.515 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.022 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 12.491 g | - | - |
Monounsaturated fatty acids 20:1 | 0.001 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.933 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.772 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.148 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.001 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.007 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.003 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.002 g | - | - |
Cholesterol | 21.000 mg | - | - |
Tryptophan | 0.084 g | - | - |
Threonine | 0.245 g | - | - |
Isoleucine | 0.310 g | - | - |
Leucine | 0.532 g | - | - |
Lysine | 0.296 g | - | - |
Methionine | 0.139 g | - | - |
Cystine | 0.139 g | - | - |
Phenylalanine | 0.348 g | - | - |
Tyrosine | 0.233 g | - | - |
Valine | 0.344 g | - | - |
Arginine | 0.312 g | - | - |
Histidine | 0.160 g | - | - |
Alanine | 0.274 g | - | - |
Aspartic acid | 0.463 g | - | - |
Glutamic acid | 1.882 g | - | - |
Glycine | 0.245 g | - | - |
Proline | 0.637 g | - | - |
Serine | 0.376 g | - | - |