Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 80.0
Water | 66.650 g | - | - |
Energy | 188.000 kcal | - | - |
Energy | 788.000 kj | - | - |
Protein | 3.600 g | - | - |
Total lipid (fat) | 12.410 g | - | - |
Ash | 0.810 g | - | - |
Carbohydrate, by difference | 16.530 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 16.530 g | - | - |
Sucrose | - | - | - |
Glucose (dextrose) | - | - | - |
Fructose | - | - | - |
Lactose | 3.900 g | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Calcium, Ca | 90.000 mg | - | - |
Iron, Fe | 0.040 mg | - | - |
Magnesium, Mg | 10.000 mg | - | - |
Phosphorus, P | 86.000 mg | - | - |
Potassium, K | 151.000 mg | - | - |
Sodium, Na | 66.000 mg | - | - |
Zinc, Zn | 0.270 mg | - | - |
Copper, Cu | 0.012 mg | - | - |
Manganese, Mn | 0.005 mg | - | - |
Selenium, Se | 4.800 mcg | - | - |
Vitamin C, total ascorbic acid | 0.700 mg | - | - |
Thiamin | 0.027 mg | - | - |
Riboflavin | 0.117 mg | - | - |
Niacin | 0.060 mg | - | - |
Pantothenic acid | 0.226 mg | - | - |
Vitamin B-6 | 0.030 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Choline, total | 10.600 mg | - | - |
Betaine | 0.500 mg | - | - |
Vitamin B-12 | 0.260 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 122.000 IU | - | - |
Vitamin A, RAE | 23.000 mcg_RAE | - | - |
Retinol | 21.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.440 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin D | 30.000 IU | - | - |
Vitamin K (phylloquinone) | 2.700 mcg | - | - |
Fatty acids, total saturated | 10.684 g | - | - |
Saturated fatty acids 4:0 | 0.077 g | - | - |
Saturated fatty acids 6:0 | 0.046 g | - | - |
Saturated fatty acids 8:0 | 0.194 g | - | - |
Saturated fatty acids 10:0 | 0.302 g | - | - |
Saturated fatty acids 12:0 | 3.704 g | - | - |
Saturated fatty acids 14:0 | 1.682 g | - | - |
Saturated fatty acids 16:0 | 1.993 g | - | - |
Saturated fatty acids 18:0 | 2.650 g | - | - |
Fatty acids, total monounsaturated | 0.843 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.053 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.754 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.201 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.166 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.034 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 10.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.050 g | - | - |
Threonine | 0.159 g | - | - |
Isoleucine | 0.219 g | - | - |
Leucine | 0.354 g | - | - |
Lysine | 0.287 g | - | - |
Methionine | 0.097 g | - | - |
Cystine | 0.028 g | - | - |
Phenylalanine | 0.180 g | - | - |
Tyrosine | 0.185 g | - | - |
Valine | 0.247 g | - | - |
Arginine | 0.134 g | - | - |
Histidine | 0.101 g | - | - |
Alanine | 0.120 g | - | - |
Aspartic acid | 0.267 g | - | - |
Glutamic acid | 0.776 g | - | - |
Glycine | 0.075 g | - | - |
Proline | 0.369 g | - | - |
Serine | 0.205 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 32.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |