Game meat, opossum, cooked, roasted
Nutrition facts
Scientifical name: Didelphis virginiana
Food category: Lamb, Veal, and Game Products
Refuse (percent): 0%
Usual serving weight: 399.0
| Water | 58.300 g | - | - |
| Energy | 221.000 kcal | - | - |
| Energy | 925.000 kj | - | - |
| Protein | 30.200 g | - | - |
| Total lipid (fat) | 10.200 g | - | - |
| Ash | 2.300 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 17.000 mg | - | - |
| Iron, Fe | 4.640 mg | - | - |
| Magnesium, Mg | 34.000 mg | - | - |
| Phosphorus, P | 278.000 mg | - | - |
| Potassium, K | 438.000 mg | - | - |
| Sodium, Na | 58.000 mg | - | - |
| Zinc, Zn | 2.280 mg | - | - |
| Copper, Cu | 0.189 mg | - | - |
| Selenium, Se | 18.200 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.100 mg | - | - |
| Riboflavin | 0.370 mg | - | - |
| Niacin | 8.430 mg | - | - |
| Vitamin B-6 | 0.470 mg | - | - |
| Folate, total | 10.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 10.000 mcg | - | - |
| Folate, DFE | 10.000 mcg_DFE | - | - |
| Choline, total | 116.500 mg | - | - |
| Betaine | 15.300 mg | - | - |
| Vitamin B-12 | 8.300 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Vitamin E (alpha-tocopherol) | 0.440 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 1.600 mcg | - | - |
| Fatty acids, total saturated | 1.206 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | 0.044 g | - | - |
| Saturated fatty acids 16:0 | 0.965 g | - | - |
| Saturated fatty acids 18:0 | 0.176 g | - | - |
| Fatty acids, total monounsaturated | 3.773 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.307 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 3.444 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 2.983 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 2.939 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.066 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 129.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
