Egg custards, dry mix, prepared with whole milk
Nutrition facts
Food category: Sweets
Refuse (percent): 0%
| Water | 73.670 g | - | - |
| Energy | 121.000 kcal | - | - |
| Energy | 508.000 kj | - | - |
| Protein | 4.040 g | - | - |
| Total lipid (fat) | 4.010 g | - | - |
| Ash | 0.990 g | - | - |
| Carbohydrate, by difference | 17.290 g | - | - |
| Dietary Fiber | - | - | - |
| Calcium, Ca | 143.000 mg | - | - |
| Iron, Fe | 0.350 mg | - | - |
| Magnesium, Mg | 19.000 mg | - | - |
| Phosphorus, P | 136.000 mg | - | - |
| Potassium, K | 221.000 mg | - | - |
| Sodium, Na | 88.000 mg | - | - |
| Zinc, Zn | 0.510 mg | - | - |
| Copper, Cu | 0.016 mg | - | - |
| Manganese, Mn | 0.007 mg | - | - |
| Selenium, Se | 4.400 mcg | - | - |
| Vitamin C, total ascorbic acid | 0.800 mg | - | - |
| Thiamin | 0.054 mg | - | - |
| Riboflavin | 0.211 mg | - | - |
| Niacin | 0.126 mg | - | - |
| Pantothenic acid | 0.636 mg | - | - |
| Vitamin B-6 | 0.068 mg | - | - |
| Folate, total | 9.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 9.000 mcg | - | - |
| Folate, DFE | 9.000 mcg_DFE | - | - |
| Vitamin B-12 | 0.440 mcg | - | - |
| Vitamin A, IU | 147.000 IU | - | - |
| Vitamin A, RAE | 37.000 mcg_RAE | - | - |
| Retinol | 36.000 mcg | - | - |
| Fatty acids, total saturated | 2.122 g | - | - |
| Saturated fatty acids 4:0 | 0.098 g | - | - |
| Saturated fatty acids 6:0 | 0.059 g | - | - |
| Saturated fatty acids 8:0 | 0.033 g | - | - |
| Saturated fatty acids 10:0 | 0.077 g | - | - |
| Saturated fatty acids 12:0 | 0.086 g | - | - |
| Saturated fatty acids 14:0 | 0.309 g | - | - |
| Saturated fatty acids 16:0 | 1.015 g | - | - |
| Saturated fatty acids 18:0 | 0.444 g | - | - |
| Fatty acids, total monounsaturated | 1.201 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.097 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 1.100 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.003 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.244 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.180 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.047 g | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.014 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | 0.003 g | - | - |
| Cholesterol | 53.000 mg | - | - |
| Tryptophan | 0.056 g | - | - |
| Threonine | 0.197 g | - | - |
| Isoleucine | 0.237 g | - | - |
| Leucine | 0.387 g | - | - |
| Lysine | 0.322 g | - | - |
| Methionine | 0.099 g | - | - |
| Cystine | 0.047 g | - | - |
| Phenylalanine | 0.184 g | - | - |
| Tyrosine | 0.183 g | - | - |
| Valine | 0.258 g | - | - |
| Arginine | 0.164 g | - | - |
| Histidine | 0.105 g | - | - |
| Alanine | 0.155 g | - | - |
| Aspartic acid | 0.332 g | - | - |
| Glutamic acid | 0.781 g | - | - |
| Glycine | 0.092 g | - | - |
| Proline | 0.342 g | - | - |
| Serine | 0.236 g | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | 17.000 mcg | - | - |
