Egg, whole, cooked, omelet
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 15.0
Water | 75.870 g | - | - |
Energy | 157.000 kcal | - | - |
Energy | 658.000 kj | - | - |
Protein | 10.590 g | - | - |
Total lipid (fat) | 12.030 g | - | - |
Ash | 0.840 g | - | - |
Carbohydrate, by difference | 0.680 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 0.650 g | - | - |
Sucrose | 0.090 g | - | - |
Glucose (dextrose) | 0.180 g | - | - |
Fructose | 0.090 g | - | - |
Lactose | 0.090 g | - | - |
Maltose | 0.090 g | - | - |
Galactose | 0.090 g | - | - |
Calcium, Ca | 47.000 mg | - | - |
Iron, Fe | 1.550 mg | - | - |
Magnesium, Mg | 10.000 mg | - | - |
Phosphorus, P | 162.000 mg | - | - |
Potassium, K | 114.000 mg | - | - |
Sodium, Na | 161.000 mg | - | - |
Zinc, Zn | 0.930 mg | - | - |
Copper, Cu | 0.088 mg | - | - |
Manganese, Mn | 0.032 mg | - | - |
Selenium, Se | 26.700 mcg | - | - |
Fluoride, F | 4.800 mcg | 2.000 mcg | 11.600 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.058 mg | - | - |
Riboflavin | 0.404 mg | - | - |
Niacin | 0.060 mg | - | - |
Pantothenic acid | 1.210 mg | - | - |
Vitamin B-6 | 0.121 mg | - | - |
Folate, total | 39.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 39.000 mcg | - | - |
Folate, DFE | 39.000 mcg_DFE | - | - |
Choline, total | 211.700 mg | - | - |
Betaine | 0.500 mg | - | - |
Vitamin B-12 | 1.090 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 572.000 IU | - | - |
Vitamin A, RAE | 155.000 mcg_RAE | - | - |
Retinol | 152.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 1.220 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | 0.030 mg | - | - |
Tocopherol, gamma | 2.410 mg | - | - |
Tocopherol, delta | 0.710 mg | - | - |
Vitamin D | 29.000 IU | - | - |
Vitamin K (phylloquinone) | 4.500 mcg | - | - |
Fatty acids, total saturated | 3.296 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | 0.003 g | - | - |
Saturated fatty acids 10:0 | 0.003 g | - | - |
Saturated fatty acids 12:0 | 0.003 g | - | - |
Saturated fatty acids 14:0 | 0.031 g | - | - |
Saturated fatty acids 15:0 | 0.004 g | - | - |
Saturated fatty acids 16:0 | 2.255 g | - | - |
Saturated fatty acids 17:0 | 0.017 g | - | - |
Saturated fatty acids 18:0 | 0.940 g | - | - |
Saturated fatty acids 20:0 | 0.020 g | - | - |
Saturated fatty acids 22:0 | 0.015 g | - | - |
Saturated fatty acids 24:0 | 0.006 g | - | - |
Fatty acids, total monounsaturated | 4.971 g | - | - |
Monounsaturated fatty acids 14:1 | 0.007 g | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.253 g | - | - |
Monounsaturated fatty acids 17:1 | 0.001 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.678 g | - | - |
Monounsaturated fatty acids 20:1 | 0.030 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.003 g | - | - |
Fatty acids, total polyunsaturated | 2.252 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.977 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.120 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.119 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.003 g | - | - |
Polyunsaturated fatty acids 22:4 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.031 g | - | - |
Fatty acids, total trans | 0.677 g | - | - |
Cholesterol | 356.000 mg | - | - |
Stigmasterol | 2.000 mg | - | - |
Campesterol | 3.000 mg | - | - |
Beta-sitosterol | 12.000 mg | - | - |
Tryptophan | 0.140 g | - | - |
Threonine | 0.468 g | - | - |
Isoleucine | 0.565 g | - | - |
Leucine | 0.915 g | - | - |
Lysine | 0.768 g | - | - |
Methionine | 0.320 g | - | - |
Cystine | 0.229 g | - | - |
Phenylalanine | 0.572 g | - | - |
Tyrosine | 0.420 g | - | - |
Valine | 0.723 g | - | - |
Arginine | 0.691 g | - | - |
Histidine | 0.260 g | - | - |
Alanine | 0.619 g | - | - |
Aspartic acid | 1.119 g | - | - |
Glutamic acid | 1.409 g | - | - |
Glycine | 0.363 g | - | - |
Proline | 0.431 g | - | - |
Serine | 0.818 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 36.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 8.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 279.000 mcg | - | - |