Fish, anchovy, european, raw
Nutrition facts
Scientifical name: Engraulis encrasicholus (L.)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 85.0
Water | 73.370 g | - | - |
Energy | 131.000 kcal | - | - |
Energy | 548.000 kj | - | - |
Protein | 20.350 g | - | - |
Total lipid (fat) | 4.840 g | - | - |
Ash | 1.440 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 147.000 mg | - | - |
Iron, Fe | 3.250 mg | - | - |
Magnesium, Mg | 41.000 mg | - | - |
Phosphorus, P | 174.000 mg | - | - |
Potassium, K | 383.000 mg | - | - |
Sodium, Na | 104.000 mg | - | - |
Zinc, Zn | 1.720 mg | - | - |
Copper, Cu | 0.211 mg | - | - |
Manganese, Mn | 0.070 mg | - | - |
Selenium, Se | 36.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.055 mg | - | - |
Riboflavin | 0.256 mg | - | - |
Niacin | 14.024 mg | - | - |
Pantothenic acid | 0.645 mg | - | - |
Vitamin B-6 | 0.143 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 0.620 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 50.000 IU | - | - |
Vitamin A, RAE | 15.000 mcg_RAE | - | - |
Retinol | 15.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.570 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 0.100 mcg | - | - |
Fatty acids, total saturated | 1.282 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.014 g | - | - |
Saturated fatty acids 14:0 | 0.302 g | - | - |
Saturated fatty acids 16:0 | 0.715 g | - | - |
Saturated fatty acids 18:0 | 0.252 g | - | - |
Fatty acids, total monounsaturated | 1.182 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.400 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.624 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.115 g | - | - |
Fatty acids, total polyunsaturated | 1.637 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.097 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 18:4 | 0.055 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.007 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.538 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.029 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.911 g | - | - |
Cholesterol | 60.000 mg | - | - |
Tryptophan | 0.228 g | - | - |
Threonine | 0.892 g | - | - |
Isoleucine | 0.938 g | - | - |
Leucine | 1.654 g | - | - |
Lysine | 1.869 g | - | - |
Methionine | 0.602 g | - | - |
Cystine | 0.218 g | - | - |
Phenylalanine | 0.794 g | - | - |
Tyrosine | 0.687 g | - | - |
Valine | 1.048 g | - | - |
Arginine | 1.217 g | - | - |
Histidine | 0.599 g | - | - |
Alanine | 1.231 g | - | - |
Aspartic acid | 2.084 g | - | - |
Glutamic acid | 3.038 g | - | - |
Glycine | 0.977 g | - | - |
Proline | 0.720 g | - | - |
Serine | 0.830 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |