ENSURE FIBER WITH FOS, liquid
Nutrition facts
Food category: Legumes and Legume Products
Refuse (percent): 0%
Water | 76.000 g | - | - |
Energy | 97.000 kcal | - | - |
Energy | 407.000 kj | - | - |
Protein | 3.430 g | - | - |
Total lipid (fat) | 2.380 g | - | - |
Ash | 1.830 g | - | - |
Carbohydrate, by difference | 16.360 g | - | - |
Dietary Fiber | 1.100 g | - | - |
Sugars, total | 4.680 g | - | - |
Calcium, Ca | 136.000 mg | - | - |
Iron, Fe | 1.750 mg | - | - |
Magnesium, Mg | 38.000 mg | - | - |
Phosphorus, P | 117.000 mg | - | - |
Potassium, K | 144.000 mg | - | - |
Sodium, Na | 78.000 mg | - | - |
Zinc, Zn | 1.480 mg | - | - |
Copper, Cu | 0.185 mg | - | - |
Selenium, Se | 7.000 mcg | - | - |
Vitamin C, total ascorbic acid | 11.700 mg | - | - |
Thiamin | 0.148 mg | - | - |
Riboflavin | 0.168 mg | - | - |
Niacin | 1.948 mg | - | - |
Vitamin B-6 | 0.195 mg | - | - |
Folate, total | 39.000 mcg | - | - |
Folic acid | 39.000 mcg | - | - |
Folate, food | - | - | - |
Folate, DFE | 66.000 mcg_DFE | - | - |
Choline, total | 38.500 mg | - | - |
Vitamin B-12 | 0.580 mcg | - | - |
Vitamin B-12, added | 0.580 mcg | - | - |
Vitamin A, IU | 481.000 IU | - | - |
Vitamin A, RAE | 144.000 mcg_RAE | - | - |
Retinol | 144.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 2.920 mg | - | - |
Vitamin E, added | 2.920 mg | - | - |
Vitamin K (phylloquinone) | 7.800 mcg | - | - |
Fatty acids, total saturated | 0.201 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.004 g | - | - |
Saturated fatty acids 16:0 | 0.148 g | - | - |
Saturated fatty acids 18:0 | 0.049 g | - | - |
Fatty acids, total monounsaturated | 1.276 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.276 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.722 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.628 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.094 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |