Fish, tuna, fresh, skipjack, raw
Nutrition facts
Scientifical name: Euthynnus pelamis (L.)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 198.0
Water | 70.580 g | - | - |
Energy | 103.000 kcal | - | - |
Energy | 431.000 kj | - | - |
Protein | 22.000 g | - | - |
Total lipid (fat) | 1.010 g | - | - |
Ash | 1.300 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 29.000 mg | - | - |
Iron, Fe | 1.250 mg | - | - |
Magnesium, Mg | 34.000 mg | - | - |
Phosphorus, P | 222.000 mg | - | - |
Potassium, K | 407.000 mg | - | - |
Sodium, Na | 37.000 mg | - | - |
Zinc, Zn | 0.820 mg | - | - |
Copper, Cu | 0.086 mg | - | - |
Manganese, Mn | 0.015 mg | - | - |
Selenium, Se | 36.500 mcg | - | - |
Vitamin C, total ascorbic acid | 1.000 mg | - | - |
Thiamin | 0.033 mg | - | - |
Riboflavin | 0.100 mg | - | - |
Niacin | 15.400 mg | - | - |
Pantothenic acid | 0.420 mg | - | - |
Vitamin B-6 | 0.850 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 1.900 mcg | - | - |
Vitamin A, IU | 52.000 IU | - | - |
Vitamin A, RAE | 16.000 mcg_RAE | - | - |
Retinol | 16.000 mcg | - | - |
Fatty acids, total saturated | 0.328 g | - | - |
Saturated fatty acids 14:0 | 0.040 g | - | - |
Saturated fatty acids 16:0 | 0.233 g | - | - |
Saturated fatty acids 18:0 | 0.055 g | - | - |
Fatty acids, total monounsaturated | 0.190 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.036 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.131 g | - | - |
Monounsaturated fatty acids 20:1 | 0.017 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.006 g | - | - |
Fatty acids, total polyunsaturated | 0.315 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.016 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.004 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.026 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.071 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.013 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.185 g | - | - |
Cholesterol | 47.000 mg | - | - |
Tryptophan | 0.246 g | - | - |
Threonine | 0.964 g | - | - |
Isoleucine | 1.014 g | - | - |
Leucine | 1.788 g | - | - |
Lysine | 2.020 g | - | - |
Methionine | 0.651 g | - | - |
Cystine | 0.236 g | - | - |
Phenylalanine | 0.859 g | - | - |
Tyrosine | 0.743 g | - | - |
Valine | 1.133 g | - | - |
Arginine | 1.316 g | - | - |
Histidine | 0.648 g | - | - |
Alanine | 1.331 g | - | - |
Aspartic acid | 2.253 g | - | - |
Glutamic acid | 3.284 g | - | - |
Glycine | 1.056 g | - | - |
Proline | 0.778 g | - | - |
Serine | 0.898 g | - | - |