Fast foods, potato, baked and topped with cheese sauce and broccoli
Nutrition facts
Food category: Fast Foods
Refuse (percent): 0%
Usual serving weight: 339.0
Water | 70.040 g | - | - |
Energy | 119.000 kcal | - | - |
Energy | 498.000 kj | - | - |
Protein | 4.030 g | - | - |
Total lipid (fat) | 6.320 g | - | - |
Ash | 1.610 g | - | - |
Carbohydrate, by difference | 13.740 g | - | - |
Calcium, Ca | 99.000 mg | - | - |
Iron, Fe | 0.980 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 102.000 mg | - | - |
Potassium, K | 425.000 mg | - | - |
Sodium, Na | 143.000 mg | - | - |
Zinc, Zn | 0.600 mg | - | - |
Copper, Cu | 0.191 mg | - | - |
Manganese, Mn | 0.237 mg | - | - |
Selenium, Se | 1.700 mcg | - | - |
Vitamin C, total ascorbic acid | 14.300 mg | - | - |
Thiamin | 0.080 mg | - | - |
Riboflavin | 0.080 mg | - | - |
Niacin | 1.060 mg | - | - |
Pantothenic acid | 0.420 mg | - | - |
Vitamin B-6 | 0.230 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Vitamin B-12 | 0.100 mcg | - | - |
Vitamin A, IU | 500.000 IU | - | - |
Vitamin A, RAE | 79.000 mcg_RAE | - | - |
Retinol | 65.000 mcg | - | - |
Fatty acids, total saturated | 2.511 g | - | - |
Fatty acids, total monounsaturated | 2.265 g | - | - |
Fatty acids, total polyunsaturated | 1.232 g | - | - |
Cholesterol | 6.000 mg | - | - |
Tryptophan | 0.051 g | - | - |
Threonine | 0.136 g | - | - |
Isoleucine | 0.203 g | - | - |
Leucine | 0.305 g | - | - |
Lysine | 0.279 g | - | - |
Methionine | 0.083 g | - | - |
Cystine | 0.029 g | - | - |
Phenylalanine | 0.183 g | - | - |
Tyrosine | 0.161 g | - | - |
Valine | 0.235 g | - | - |
Arginine | 0.160 g | - | - |
Histidine | 0.112 g | - | - |
Alanine | 0.117 g | - | - |
Aspartic acid | 0.456 g | - | - |
Glutamic acid | 0.801 g | - | - |
Glycine | 0.087 g | - | - |
Proline | 0.314 g | - | - |
Serine | 0.197 g | - | - |