Fish, mackerel, spanish, cooked, dry heat
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 146.0
Water | 68.460 g | - | - |
Energy | 158.000 kcal | - | - |
Energy | 661.000 kj | - | - |
Protein | 23.590 g | - | - |
Total lipid (fat) | 6.320 g | - | - |
Ash | 1.530 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 13.000 mg | - | - |
Iron, Fe | 0.740 mg | - | - |
Magnesium, Mg | 38.000 mg | - | - |
Phosphorus, P | 271.000 mg | - | - |
Potassium, K | 554.000 mg | - | - |
Sodium, Na | 66.000 mg | - | - |
Zinc, Zn | 0.620 mg | - | - |
Copper, Cu | 0.065 mg | - | - |
Manganese, Mn | 0.012 mg | - | - |
Selenium, Se | 40.600 mcg | - | - |
Vitamin C, total ascorbic acid | 1.600 mg | - | - |
Thiamin | 0.130 mg | - | - |
Riboflavin | 0.210 mg | - | - |
Niacin | 5.000 mg | - | - |
Pantothenic acid | 0.870 mg | - | - |
Vitamin B-6 | 0.460 mg | - | - |
Folate, total | 1.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 1.000 mcg | - | - |
Folate, DFE | 1.000 mcg_DFE | - | - |
Vitamin B-12 | 7.000 mcg | - | - |
Vitamin A, IU | 109.000 IU | - | - |
Vitamin A, RAE | 33.000 mcg_RAE | - | - |
Retinol | 33.000 mcg | - | - |
Fatty acids, total saturated | 1.801 g | - | - |
Saturated fatty acids 14:0 | 0.204 g | - | - |
Saturated fatty acids 16:0 | 1.155 g | - | - |
Saturated fatty acids 18:0 | 0.442 g | - | - |
Fatty acids, total monounsaturated | 2.139 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.309 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.104 g | - | - |
Monounsaturated fatty acids 20:1 | 0.123 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.070 g | - | - |
Fatty acids, total polyunsaturated | 1.805 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.108 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.116 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.159 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.294 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.095 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.952 g | - | - |
Cholesterol | 73.000 mg | - | - |
Tryptophan | 0.264 g | - | - |
Threonine | 1.034 g | - | - |
Isoleucine | 1.087 g | - | - |
Leucine | 1.917 g | - | - |
Lysine | 2.166 g | - | - |
Methionine | 0.698 g | - | - |
Cystine | 0.253 g | - | - |
Phenylalanine | 0.921 g | - | - |
Tyrosine | 0.796 g | - | - |
Valine | 1.215 g | - | - |
Arginine | 1.411 g | - | - |
Histidine | 0.694 g | - | - |
Alanine | 1.427 g | - | - |
Aspartic acid | 2.415 g | - | - |
Glutamic acid | 3.521 g | - | - |
Glycine | 1.132 g | - | - |
Proline | 0.834 g | - | - |
Serine | 0.962 g | - | - |