Fish, sablefish, cooked, dry heat
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 151.0
Water | 62.850 g | - | - |
Energy | 250.000 kcal | - | - |
Energy | 1046.000 kj | - | - |
Protein | 17.190 g | - | - |
Total lipid (fat) | 19.620 g | - | - |
Ash | 1.350 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 45.000 mg | - | - |
Iron, Fe | 1.640 mg | - | - |
Magnesium, Mg | 71.000 mg | - | - |
Phosphorus, P | 215.000 mg | - | - |
Potassium, K | 459.000 mg | - | - |
Sodium, Na | 72.000 mg | - | - |
Zinc, Zn | 0.410 mg | - | - |
Copper, Cu | 0.028 mg | - | - |
Manganese, Mn | 0.019 mg | - | - |
Selenium, Se | 46.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.122 mg | - | - |
Riboflavin | 0.115 mg | - | - |
Niacin | 5.128 mg | - | - |
Pantothenic acid | 0.865 mg | - | - |
Vitamin B-6 | 0.346 mg | - | - |
Folate, total | 17.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 17.000 mcg | - | - |
Folate, DFE | 17.000 mcg_DFE | - | - |
Vitamin B-12 | 1.440 mcg | - | - |
Vitamin A, IU | 338.000 IU | - | - |
Vitamin A, RAE | 102.000 mcg_RAE | - | - |
Retinol | 102.000 mcg | - | - |
Fatty acids, total saturated | 4.099 g | - | - |
Saturated fatty acids 12:0 | 0.012 g | - | - |
Saturated fatty acids 14:0 | 0.921 g | - | - |
Saturated fatty acids 16:0 | 2.631 g | - | - |
Saturated fatty acids 18:0 | 0.523 g | - | - |
Fatty acids, total monounsaturated | 10.328 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 1.567 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.219 g | - | - |
Monounsaturated fatty acids 20:1 | 1.820 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 1.670 g | - | - |
Fatty acids, total polyunsaturated | 2.618 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.211 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.122 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.146 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.133 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.867 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.216 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.920 g | - | - |
Cholesterol | 63.000 mg | - | - |
Tryptophan | 0.193 g | - | - |
Threonine | 0.754 g | - | - |
Isoleucine | 0.792 g | - | - |
Leucine | 1.397 g | - | - |
Lysine | 1.579 g | - | - |
Methionine | 0.509 g | - | - |
Cystine | 0.184 g | - | - |
Phenylalanine | 0.671 g | - | - |
Tyrosine | 0.580 g | - | - |
Valine | 0.886 g | - | - |
Arginine | 1.029 g | - | - |
Histidine | 0.506 g | - | - |
Alanine | 1.040 g | - | - |
Aspartic acid | 1.760 g | - | - |
Glutamic acid | 2.566 g | - | - |
Glycine | 0.825 g | - | - |
Proline | 0.608 g | - | - |
Serine | 0.701 g | - | - |