Fish, salmon, pink, canned, without salt, solids with bone and liquid
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 454.0
Water | 70.030 g | - | - |
Energy | 139.000 kcal | - | - |
Energy | 582.000 kj | - | - |
Protein | 19.780 g | - | - |
Total lipid (fat) | 6.050 g | - | - |
Ash | 1.380 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 213.000 mg | - | - |
Iron, Fe | 0.840 mg | - | - |
Magnesium, Mg | 34.000 mg | - | - |
Phosphorus, P | 329.000 mg | - | - |
Potassium, K | 326.000 mg | - | - |
Sodium, Na | 75.000 mg | - | - |
Zinc, Zn | 0.920 mg | - | - |
Copper, Cu | 0.102 mg | - | - |
Manganese, Mn | 0.020 mg | - | - |
Selenium, Se | 33.200 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.023 mg | - | - |
Riboflavin | 0.186 mg | - | - |
Niacin | 6.536 mg | - | - |
Pantothenic acid | 0.550 mg | - | - |
Vitamin B-6 | 0.300 mg | - | - |
Folate, total | 15.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 15.000 mcg | - | - |
Folate, DFE | 15.000 mcg_DFE | - | - |
Vitamin B-12 | 4.400 mcg | - | - |
Vitamin A, IU | 55.000 IU | - | - |
Vitamin A, RAE | 17.000 mcg_RAE | - | - |
Retinol | 17.000 mcg | - | - |
Fatty acids, total saturated | 1.535 g | - | - |
Saturated fatty acids 14:0 | 0.048 g | - | - |
Saturated fatty acids 16:0 | 1.350 g | - | - |
Saturated fatty acids 18:0 | 0.135 g | - | - |
Fatty acids, total monounsaturated | 1.825 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.466 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.068 g | - | - |
Monounsaturated fatty acids 20:1 | 0.272 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.018 g | - | - |
Fatty acids, total polyunsaturated | 2.049 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.058 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.058 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.135 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.077 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.845 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.048 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.806 g | - | - |
Cholesterol | 55.000 mg | - | - |
Tryptophan | 0.222 g | - | - |
Threonine | 0.867 g | - | - |
Isoleucine | 0.912 g | - | - |
Leucine | 1.608 g | - | - |
Lysine | 1.817 g | - | - |
Methionine | 0.586 g | - | - |
Cystine | 0.212 g | - | - |
Phenylalanine | 0.772 g | - | - |
Tyrosine | 0.668 g | - | - |
Valine | 1.019 g | - | - |
Arginine | 1.184 g | - | - |
Histidine | 0.582 g | - | - |
Alanine | 1.196 g | - | - |
Aspartic acid | 2.026 g | - | - |
Glutamic acid | 2.953 g | - | - |
Glycine | 0.950 g | - | - |
Proline | 0.699 g | - | - |
Serine | 0.807 g | - | - |