Fish, shad, american, cooked, dry heat
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 144.0
Water | 59.220 g | - | - |
Energy | 252.000 kcal | - | - |
Energy | 1054.000 kj | - | - |
Protein | 21.710 g | - | - |
Total lipid (fat) | 17.650 g | - | - |
Ash | 1.690 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 60.000 mg | - | - |
Iron, Fe | 1.240 mg | - | - |
Magnesium, Mg | 38.000 mg | - | - |
Phosphorus, P | 349.000 mg | - | - |
Potassium, K | 492.000 mg | - | - |
Sodium, Na | 65.000 mg | - | - |
Zinc, Zn | 0.470 mg | - | - |
Copper, Cu | 0.082 mg | - | - |
Manganese, Mn | 0.054 mg | - | - |
Selenium, Se | 46.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.183 mg | - | - |
Riboflavin | 0.308 mg | - | - |
Niacin | 10.769 mg | - | - |
Pantothenic acid | 0.865 mg | - | - |
Vitamin B-6 | 0.462 mg | - | - |
Folate, total | 17.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 17.000 mcg | - | - |
Folate, DFE | 17.000 mcg_DFE | - | - |
Vitamin B-12 | 0.140 mcg | - | - |
Vitamin A, IU | 120.000 IU | - | - |
Vitamin A, RAE | 36.000 mcg_RAE | - | - |
Retinol | 36.000 mcg | - | - |
Cholesterol | 96.000 mg | - | - |
Tryptophan | 0.243 g | - | - |
Threonine | 0.952 g | - | - |
Isoleucine | 1.000 g | - | - |
Leucine | 1.764 g | - | - |
Lysine | 1.993 g | - | - |
Methionine | 0.642 g | - | - |
Cystine | 0.233 g | - | - |
Phenylalanine | 0.847 g | - | - |
Tyrosine | 0.733 g | - | - |
Valine | 1.118 g | - | - |
Arginine | 1.299 g | - | - |
Histidine | 0.639 g | - | - |
Alanine | 1.313 g | - | - |
Aspartic acid | 2.223 g | - | - |
Glutamic acid | 3.240 g | - | - |
Glycine | 1.042 g | - | - |
Proline | 0.767 g | - | - |
Serine | 0.886 g | - | - |