Mushrooms, enoki, raw
Nutrition facts
Scientifical name: Flammulina veluptipes
Food category: Vegetables and Vegetable Products
Refuse name: Stems and trimmings
Refuse (percent): 16%
Usual serving weight: 5.0
Water | 88.540 g | 86.650 g | 89.700 g |
Energy | 44.000 kcal | - | - |
Energy | 184.000 kj | - | - |
Protein | 2.560 g | 2.060 g | 3.250 g |
Total lipid (fat) | 0.320 g | 0.150 g | 0.500 g |
Ash | 0.890 g | 0.690 g | 1.100 g |
Carbohydrate, by difference | 7.680 g | - | - |
Dietary Fiber | 2.700 g | 2.400 g | 3.100 g |
Sugars, total | 0.220 g | - | - |
Sucrose | - | - | - |
Glucose (dextrose) | 0.220 g | - | - |
Fructose | - | - | - |
Lactose | - | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Starch | - | - | - |
Calcium, Ca | 1.000 mg | - | 1.000 mg |
Iron, Fe | 1.090 mg | 0.890 mg | 1.320 mg |
Magnesium, Mg | 16.000 mg | 16.000 mg | 16.000 mg |
Phosphorus, P | 109.000 mg | 100.000 mg | 113.000 mg |
Potassium, K | 368.000 mg | 339.000 mg | 399.000 mg |
Sodium, Na | 3.000 mg | 2.000 mg | 4.000 mg |
Zinc, Zn | 0.610 mg | 0.570 mg | 0.690 mg |
Copper, Cu | 0.091 mg | 0.067 mg | 0.136 mg |
Manganese, Mn | 0.079 mg | 0.075 mg | 0.082 mg |
Selenium, Se | 2.200 mcg | 2.200 mcg | 2.200 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.179 mg | 0.022 mg | 0.316 mg |
Riboflavin | 0.162 mg | 0.105 mg | 0.248 mg |
Niacin | 5.903 mg | 3.645 mg | 8.460 mg |
Pantothenic acid | 1.067 mg | 0.926 mg | 1.350 mg |
Vitamin B-6 | 0.081 mg | 0.043 mg | 0.149 mg |
Folate, total | 52.000 mcg | 48.000 mcg | 56.000 mcg |
Folic acid | - | - | - |
Folate, food | 52.000 mcg | 48.000 mcg | 56.000 mcg |
Folate, DFE | 52.000 mcg_DFE | - | - |
Choline, total | 47.700 mg | - | - |
Betaine | 1.400 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.010 mg | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.001 g | - | 0.001 g |
Saturated fatty acids 12:0 | 0.003 g | - | 0.005 g |
Saturated fatty acids 13:0 | - | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | 0.002 g |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 0.023 g | 0.020 g | 0.027 g |
Saturated fatty acids 17:0 | - | - | - |
Saturated fatty acids 18:0 | 0.005 g | - | 0.009 g |
Saturated fatty acids 20:0 | - | - | - |
Saturated fatty acids 22:0 | - | - | - |
Saturated fatty acids 24:0 | - | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 17:1 | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.004 g | - | 0.007 g |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 24:1 c | - | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.110 g | 0.060 g | 0.160 g |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.015 g | 0.001 g | 0.030 g |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 21:5 | - | - | - |
Polyunsaturated fatty acids 22:4 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.040 g | - | - |
Threonine | 0.110 g | - | - |
Isoleucine | 0.090 g | - | - |
Leucine | 0.130 g | - | - |
Lysine | 0.130 g | - | - |
Methionine | 0.030 g | - | - |
Cystine | 0.020 g | - | - |
Phenylalanine | 0.150 g | - | - |
Tyrosine | 0.140 g | - | - |
Valine | 0.230 g | - | - |
Arginine | 0.110 g | - | - |
Histidine | 0.070 g | - | - |
Alanine | 0.190 g | - | - |
Aspartic acid | 0.190 g | - | - |
Glutamic acid | 0.380 g | - | - |
Glycine | 0.110 g | - | - |
Proline | 0.060 g | - | - |
Serine | 0.090 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |