Frankfurter, beef and pork
Nutrition facts
Common name: frank, hot dog, wiener
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 45.0
Water | 55.960 g | - | - |
Energy | 305.000 kcal | - | - |
Energy | 1277.000 kj | - | - |
Protein | 11.530 g | - | - |
Total lipid (fat) | 27.640 g | - | - |
Ash | 3.150 g | - | - |
Carbohydrate, by difference | 1.720 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 1.150 mg | - | - |
Magnesium, Mg | 10.000 mg | - | - |
Phosphorus, P | 86.000 mg | - | - |
Potassium, K | 167.000 mg | - | - |
Sodium, Na | 1120.000 mg | - | - |
Zinc, Zn | 1.840 mg | - | - |
Copper, Cu | 0.080 mg | - | - |
Manganese, Mn | 0.032 mg | - | - |
Selenium, Se | 13.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.199 mg | - | - |
Riboflavin | 0.120 mg | - | - |
Niacin | 2.634 mg | - | - |
Pantothenic acid | 0.350 mg | - | - |
Vitamin B-6 | 0.130 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Choline, total | 43.200 mg | - | - |
Betaine | 4.700 mg | - | - |
Vitamin B-12 | 1.300 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 58.000 IU | - | - |
Vitamin A, RAE | 18.000 mcg_RAE | - | - |
Retinol | 18.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.250 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin D | 36.000 IU | - | - |
Vitamin K (phylloquinone) | 1.800 mcg | - | - |
Fatty acids, total saturated | 10.770 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.080 g | - | - |
Saturated fatty acids 12:0 | 0.060 g | - | - |
Saturated fatty acids 14:0 | 0.530 g | - | - |
Saturated fatty acids 16:0 | 6.450 g | - | - |
Saturated fatty acids 18:0 | 3.650 g | - | - |
Fatty acids, total monounsaturated | 13.670 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 1.310 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 12.360 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.730 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.340 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.390 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 50.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.117 g | - | - |
Threonine | 0.465 g | - | - |
Isoleucine | 0.473 g | - | - |
Leucine | 0.844 g | - | - |
Lysine | 0.908 g | - | - |
Methionine | 0.268 g | - | - |
Cystine | 0.122 g | - | - |
Phenylalanine | 0.420 g | - | - |
Tyrosine | 0.350 g | - | - |
Valine | 0.534 g | - | - |
Arginine | 0.707 g | - | - |
Histidine | 0.363 g | - | - |
Alanine | 0.643 g | - | - |
Aspartic acid | 0.983 g | - | - |
Glutamic acid | 1.626 g | - | - |
Glycine | 0.572 g | - | - |
Proline | 0.465 g | - | - |
Serine | 0.420 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |