Frankfurter, beef, pork, and turkey, fat free
Nutrition facts
Common name: frank, hot dog, wiener
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 57.0
| Water | 71.500 g | - | - |
| Energy | 109.000 kcal | - | - |
| Energy | 456.000 kj | - | - |
| Protein | 12.500 g | - | - |
| Total lipid (fat) | 1.590 g | - | - |
| Ash | 3.200 g | - | - |
| Carbohydrate, by difference | 11.210 g | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 54.000 mg | - | - |
| Iron, Fe | 1.780 mg | - | - |
| Magnesium, Mg | 14.000 mg | - | - |
| Phosphorus, P | 132.000 mg | - | - |
| Potassium, K | 220.000 mg | - | - |
| Sodium, Na | 798.000 mg | - | - |
| Zinc, Zn | 2.920 mg | - | - |
| Copper, Cu | 0.117 mg | - | - |
| Selenium, Se | 18.700 mcg | - | - |
| Vitamin C, total ascorbic acid | 24.000 mg | - | - |
| Thiamin | 0.162 mg | - | - |
| Riboflavin | 0.154 mg | - | - |
| Niacin | 3.466 mg | - | - |
| Vitamin B-6 | 0.181 mg | - | - |
| Folate, total | 6.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 6.000 mcg | - | - |
| Folate, DFE | 6.000 mcg_DFE | - | - |
| Choline, total | 74.900 mg | - | - |
| Betaine | 6.600 mg | - | - |
| Vitamin B-12 | 1.060 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Vitamin E (alpha-tocopherol) | - | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 1.800 mcg | - | - |
| Fatty acids, total saturated | 0.500 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | - | - | - |
| Saturated fatty acids 16:0 | - | - | - |
| Saturated fatty acids 18:0 | - | - | - |
| Fatty acids, total monounsaturated | 0.740 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | - | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.350 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 41.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
