Frankfurter, low sodium
Nutrition facts
Common name: frank, hot dog, wiener
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 151.0
Water | 56.700 g | - | - |
Energy | 315.000 kcal | - | - |
Energy | 1318.000 kj | - | - |
Protein | 12.000 g | - | - |
Total lipid (fat) | 28.510 g | - | - |
Ash | 0.990 g | - | - |
Carbohydrate, by difference | 1.800 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 1.430 mg | - | - |
Magnesium, Mg | 3.000 mg | - | - |
Phosphorus, P | 87.000 mg | - | - |
Potassium, K | 166.000 mg | - | - |
Sodium, Na | 311.000 mg | - | - |
Zinc, Zn | 2.170 mg | - | - |
Copper, Cu | 0.060 mg | - | - |
Selenium, Se | 12.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.050 mg | - | - |
Riboflavin | 0.100 mg | - | - |
Niacin | 2.420 mg | - | - |
Vitamin B-6 | 0.120 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Choline, total | 41.200 mg | - | - |
Betaine | 3.600 mg | - | - |
Vitamin B-12 | 1.540 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.170 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 0.300 mcg | - | - |
Fatty acids, total saturated | 12.038 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.080 g | - | - |
Saturated fatty acids 12:0 | 0.060 g | - | - |
Saturated fatty acids 14:0 | 0.939 g | - | - |
Saturated fatty acids 16:0 | 6.514 g | - | - |
Saturated fatty acids 18:0 | 3.956 g | - | - |
Fatty acids, total monounsaturated | 13.606 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 1.628 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 11.978 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.379 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.109 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.270 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 61.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |