Frostings, vanilla, creamy, ready-to-eat
Nutrition facts
Food category: Sweets
Refuse (percent): 0%
Usual serving weight: 462.0
Water | 15.070 g | 14.020 g | 16.160 g |
Energy | 418.000 kcal | - | - |
Energy | 1748.000 kj | - | - |
Protein | - | - | - |
Total lipid (fat) | 16.230 g | 15.400 g | 16.700 g |
Ash | 0.810 g | 0.740 g | 0.900 g |
Carbohydrate, by difference | 67.890 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 63.100 g | 58.330 g | 66.670 g |
Calcium, Ca | 3.000 mg | 2.000 mg | 4.000 mg |
Iron, Fe | 0.160 mg | 0.150 mg | 0.200 mg |
Magnesium, Mg | 1.000 mg | - | 1.000 mg |
Phosphorus, P | 18.000 mg | 4.000 mg | 32.000 mg |
Potassium, K | 34.000 mg | 27.000 mg | 40.000 mg |
Sodium, Na | 184.000 mg | 176.000 mg | 195.000 mg |
Zinc, Zn | 0.070 mg | 0.040 mg | 0.100 mg |
Copper, Cu | - | - | - |
Manganese, Mn | - | - | - |
Selenium, Se | 0.100 mcg | 0.100 mcg | 0.200 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.010 mg | 0.008 mg | 0.013 mg |
Riboflavin | 0.302 mg | 0.225 mg | 0.392 mg |
Niacin | 0.220 mg | 0.220 mg | 0.220 mg |
Pantothenic acid | 0.055 mg | 0.055 mg | 0.055 mg |
Vitamin B-6 | - | - | - |
Folate, total | 8.000 mcg | 8.000 mcg | 8.000 mcg |
Folic acid | - | - | - |
Folate, food | 8.000 mcg | 8.000 mcg | 8.000 mcg |
Folate, DFE | 8.000 mcg_DFE | - | - |
Choline, total | 2.300 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.530 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 13.000 mcg | 12.000 mcg | 14.100 mcg |
Fatty acids, total saturated | 2.974 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 2.375 g | - | - |
Saturated fatty acids 17:0 | - | - | - |
Saturated fatty acids 18:0 | 0.579 g | - | - |
Saturated fatty acids 20:0 | - | - | - |
Saturated fatty acids 22:0 | - | - | - |
Fatty acids, total monounsaturated | 4.860 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.178 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.681 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 7.951 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 7.050 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.901 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | - | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |