Fruit, mixed, (prune and apricot and pear), dried
Nutrition facts
Food category: Fruits and Fruit Juices
Refuse name: Pits
Refuse (percent): 6%
Usual serving weight: 293.0
Water | 31.180 g | - | - |
Energy | 243.000 kcal | - | - |
Energy | 1017.000 kj | - | - |
Protein | 2.460 g | - | - |
Total lipid (fat) | 0.490 g | - | - |
Ash | 1.820 g | - | - |
Carbohydrate, by difference | 64.060 g | - | - |
Dietary Fiber | 7.800 g | - | - |
Calcium, Ca | 38.000 mg | - | - |
Iron, Fe | 2.710 mg | - | - |
Magnesium, Mg | 39.000 mg | - | - |
Phosphorus, P | 77.000 mg | - | - |
Potassium, K | 796.000 mg | - | - |
Sodium, Na | 18.000 mg | - | - |
Zinc, Zn | 0.500 mg | - | - |
Copper, Cu | 0.385 mg | - | - |
Manganese, Mn | 0.227 mg | - | - |
Vitamin C, total ascorbic acid | 3.800 mg | - | - |
Thiamin | 0.044 mg | - | - |
Riboflavin | 0.157 mg | - | - |
Niacin | 1.927 mg | - | - |
Pantothenic acid | 0.441 mg | - | - |
Vitamin B-6 | 0.159 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 2442.000 IU | - | - |
Vitamin A, RAE | 122.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.040 g | - | - |
Saturated fatty acids 16:0 | 0.033 g | - | - |
Saturated fatty acids 18:0 | 0.007 g | - | - |
Fatty acids, total monounsaturated | 0.232 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.003 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.229 g | - | - |
Fatty acids, total polyunsaturated | 0.110 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.108 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.002 g | - | - |
Cholesterol | - | - | - |