Game meat, bear, cooked, simmered
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse (percent): 0%
Usual serving weight: 277.0
Water | 53.550 g | - | - |
Energy | 259.000 kcal | - | - |
Energy | 1084.000 kj | - | - |
Protein | 32.420 g | - | - |
Total lipid (fat) | 13.390 g | - | - |
Ash | 1.130 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 5.000 mg | - | - |
Iron, Fe | 10.730 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 170.000 mg | - | - |
Potassium, K | 263.000 mg | - | - |
Sodium, Na | 71.000 mg | - | - |
Zinc, Zn | 10.270 mg | - | - |
Copper, Cu | 0.148 mg | - | - |
Selenium, Se | 11.200 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.100 mg | - | - |
Riboflavin | 0.820 mg | - | - |
Niacin | 3.350 mg | - | - |
Vitamin B-6 | 0.290 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 6.000 mcg_DFE | - | - |
Choline, total | 122.300 mg | - | - |
Betaine | 16.100 mg | - | - |
Vitamin B-12 | 2.470 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.490 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 1.800 mcg | - | - |
Fatty acids, total saturated | 3.540 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.188 g | - | - |
Saturated fatty acids 16:0 | 2.073 g | - | - |
Saturated fatty acids 18:0 | 0.769 g | - | - |
Fatty acids, total monounsaturated | 5.660 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.725 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.130 g | - | - |
Monounsaturated fatty acids 20:1 | 0.057 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.400 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.572 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.049 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.321 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.034 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.037 g | - | - |
Cholesterol | 98.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |