Health / Nutrition Facts DataBase / Lamb, Veal, and Game Products

    Game meat, elk, cooked, roasted
    Nutrition facts

    Food category: Lamb, Veal, and Game Products
    Refuse (percent): 0%
    Usual serving weight: 340.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water66.280 g--
    Energy146.000 kcal--
    Energy611.000 kj--
    Protein30.190 g--
    Total lipid (fat)1.900 g--
    Ash1.320 g--
    Carbohydrate, by difference---
    Dietary Fiber---
    Calcium, Ca5.000 mg--
    Iron, Fe3.630 mg--
    Magnesium, Mg24.000 mg--
    Phosphorus, P180.000 mg--
    Potassium, K328.000 mg--
    Sodium, Na61.000 mg--
    Zinc, Zn3.160 mg--
    Copper, Cu0.142 mg--
    Manganese, Mn0.013 mg--
    Selenium, Se13.000 mcg--
    Vitamin C, total ascorbic acid---
    Folate, total9.000 mcg--
    Folic acid---
    Folate, food9.000 mcg--
    Folate, DFE9.000 mcg_DFE--
    Vitamin A, IU---
    Fatty acids, total saturated0.700 g--
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:0---
    Saturated fatty acids 14:00.050 g--
    Saturated fatty acids 16:00.460 g--
    Saturated fatty acids 18:00.190 g--
    Fatty acids, total monounsaturated0.480 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.170 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.300 g--
    Monounsaturated fatty acids 20:1---
    Fatty acids, total polyunsaturated0.400 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.230 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.060 g--
    Polyunsaturated fatty acids 20:4 undifferentiated0.110 g--
    Cholesterol73.000 mg--
    Tryptophan0.545 g--
    Threonine1.315 g--
    Isoleucine0.973 g--
    Leucine2.546 g--
    Lysine2.803 g--
    Methionine0.725 g--
    Phenylalanine1.198 g--
    Tyrosine1.081 g--
    Valine1.066 g--
    Arginine2.073 g--
    Histidine0.964 g--
    Alanine1.896 g--
    Aspartic acid2.962 g--
    Glutamic acid4.804 g--
    Glycine1.282 g--
    Proline1.306 g--
    Serine1.318 g--


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