Jellyfish, dried, salted
Nutrition facts
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 58.0
| Water | 68.000 g | - | - |
| Energy | 36.000 kcal | - | - |
| Energy | 151.000 kj | - | - |
| Protein | 5.500 g | - | - |
| Total lipid (fat) | 1.400 g | - | - |
| Ash | 25.100 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 2.000 mg | - | - |
| Iron, Fe | 2.270 mg | - | - |
| Magnesium, Mg | 2.000 mg | - | - |
| Phosphorus, P | 20.000 mg | - | - |
| Potassium, K | 3.000 mg | - | - |
| Sodium, Na | 9690.000 mg | - | - |
| Zinc, Zn | 0.420 mg | - | - |
| Copper, Cu | 0.140 mg | - | - |
| Selenium, Se | 42.200 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.010 mg | - | - |
| Riboflavin | 0.010 mg | - | - |
| Niacin | 0.200 mg | - | - |
| Vitamin B-6 | 0.010 mg | - | - |
| Folate, total | 1.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 1.000 mcg | - | - |
| Folate, DFE | 1.000 mcg_DFE | - | - |
| Choline, total | 95.000 mg | - | - |
| Vitamin B-12 | 0.020 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | 7.000 IU | - | - |
| Vitamin A, RAE | 2.000 mcg_RAE | - | - |
| Retinol | 2.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.020 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 0.100 mcg | - | - |
| Fatty acids, total saturated | 0.273 g | - | - |
| Saturated fatty acids 4:0 | - | - | - |
| Saturated fatty acids 6:0 | - | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | 0.019 g | - | - |
| Saturated fatty acids 16:0 | 0.190 g | - | - |
| Saturated fatty acids 18:0 | 0.063 g | - | - |
| Fatty acids, total monounsaturated | 0.202 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.033 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.127 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.031 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | 0.007 g | - | - |
| Fatty acids, total polyunsaturated | 0.475 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.011 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.002 g | - | - |
| Polyunsaturated fatty acids 18:4 | 0.002 g | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.046 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | 0.007 g | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | 0.021 g | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | 0.250 g | - | - |
| Cholesterol | 5.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
