Nuts, butternuts, dried
Nutrition facts
Scientifical name: Juglans cinerea
Food category: Nut and Seed Products
Refuse name: Shells
Refuse (percent): 73%
Usual serving weight: 120.0
Water | 3.340 g | - | - |
Energy | 612.000 kcal | - | - |
Energy | 2561.000 kj | - | - |
Protein | 24.900 g | - | - |
Total lipid (fat) | 56.980 g | - | - |
Ash | 2.730 g | - | - |
Carbohydrate, by difference | 12.050 g | - | - |
Dietary Fiber | 4.700 g | - | - |
Calcium, Ca | 53.000 mg | - | - |
Iron, Fe | 4.020 mg | - | - |
Magnesium, Mg | 237.000 mg | - | - |
Phosphorus, P | 446.000 mg | - | - |
Potassium, K | 421.000 mg | - | - |
Sodium, Na | 1.000 mg | - | - |
Zinc, Zn | 3.130 mg | - | - |
Copper, Cu | 0.450 mg | - | - |
Manganese, Mn | 6.560 mg | - | - |
Selenium, Se | 17.200 mcg | - | - |
Vitamin C, total ascorbic acid | 3.200 mg | - | - |
Thiamin | 0.383 mg | - | - |
Riboflavin | 0.148 mg | - | - |
Niacin | 1.045 mg | - | - |
Pantothenic acid | 0.633 mg | - | - |
Vitamin B-6 | 0.560 mg | - | - |
Folate, total | 66.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 66.000 mcg | - | - |
Folate, DFE | 66.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 124.000 IU | - | - |
Vitamin A, RAE | 6.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 1.306 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.872 g | - | - |
Saturated fatty acids 18:0 | 0.425 g | - | - |
Fatty acids, total monounsaturated | 10.425 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 10.352 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 42.741 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 33.727 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 8.718 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.366 g | - | - |
Threonine | 0.940 g | - | - |
Isoleucine | 1.179 g | - | - |
Leucine | 2.199 g | - | - |
Lysine | 0.770 g | - | - |
Methionine | 0.611 g | - | - |
Cystine | 0.484 g | - | - |
Phenylalanine | 1.442 g | - | - |
Tyrosine | 0.977 g | - | - |
Valine | 1.541 g | - | - |
Arginine | 4.862 g | - | - |
Histidine | 0.808 g | - | - |
Alanine | 1.372 g | - | - |
Aspartic acid | 3.096 g | - | - |
Glutamic acid | 6.084 g | - | - |
Glycine | 1.508 g | - | - |
Proline | 1.236 g | - | - |
Serine | 1.640 g | - | - |
Alcohol, ethyl | - | - | - |