Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone
Refuse (percent): 56%
Usual serving weight: 148.0
Water | 56.800 g | - | - |
Energy | 243.000 kcal | - | - |
Energy | 1017.000 kj | - | - |
Protein | 28.370 g | - | - |
Total lipid (fat) | 13.460 g | - | - |
Ash | 0.910 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 2.140 mg | - | - |
Magnesium, Mg | 22.000 mg | - | - |
Phosphorus, P | 166.000 mg | - | - |
Potassium, K | 257.000 mg | - | - |
Sodium, Na | 72.000 mg | - | - |
Zinc, Zn | 7.690 mg | - | - |
Copper, Cu | 0.123 mg | - | - |
Manganese, Mn | 0.025 mg | - | - |
Selenium, Se | 30.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.050 mg | - | - |
Riboflavin | 0.190 mg | - | - |
Niacin | 5.460 mg | - | - |
Pantothenic acid | 0.630 mg | - | - |
Vitamin B-6 | 0.100 mg | - | - |
Folate, total | 17.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 17.000 mcg | - | - |
Folate, DFE | 17.000 mcg_DFE | - | - |
Vitamin B-12 | 2.280 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 5.630 g | - | - |
Saturated fatty acids 10:0 | 0.030 g | - | - |
Saturated fatty acids 12:0 | 0.060 g | - | - |
Saturated fatty acids 14:0 | 0.520 g | - | - |
Saturated fatty acids 16:0 | 2.870 g | - | - |
Saturated fatty acids 18:0 | 1.820 g | - | - |
Fatty acids, total monounsaturated | 5.680 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.390 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.160 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Fatty acids, total polyunsaturated | 0.970 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.730 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.190 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.050 g | - | - |
Cholesterol | 106.000 mg | - | - |
Tryptophan | 0.332 g | - | - |
Threonine | 1.214 g | - | - |
Isoleucine | 1.369 g | - | - |
Leucine | 2.207 g | - | - |
Lysine | 2.505 g | - | - |
Methionine | 0.728 g | - | - |
Cystine | 0.339 g | - | - |
Phenylalanine | 1.155 g | - | - |
Tyrosine | 0.954 g | - | - |
Valine | 1.531 g | - | - |
Arginine | 1.686 g | - | - |
Histidine | 0.899 g | - | - |
Alanine | 1.706 g | - | - |
Aspartic acid | 2.497 g | - | - |
Glutamic acid | 4.117 g | - | - |
Glycine | 1.386 g | - | - |
Proline | 1.190 g | - | - |
Serine | 1.055 g | - | - |