Lamb, domestic, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone 56%, separable fat 6%
Refuse (percent): 62%
Usual serving weight: 128.0
Water | 61.790 g | - | - |
Energy | 187.000 kcal | - | - |
Energy | 782.000 kj | - | - |
Protein | 31.010 g | - | - |
Total lipid (fat) | 6.020 g | - | - |
Ash | 0.940 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 2.270 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 175.000 mg | - | - |
Potassium, K | 267.000 mg | - | - |
Sodium, Na | 74.000 mg | - | - |
Zinc, Zn | 8.660 mg | - | - |
Copper, Cu | 0.129 mg | - | - |
Manganese, Mn | 0.028 mg | - | - |
Selenium, Se | 35.300 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.040 mg | - | - |
Riboflavin | 0.190 mg | - | - |
Niacin | 5.070 mg | - | - |
Pantothenic acid | 0.630 mg | - | - |
Vitamin B-6 | 0.110 mg | - | - |
Folate, total | 19.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 19.000 mcg | - | - |
Folate, DFE | 19.000 mcg_DFE | - | - |
Vitamin B-12 | 2.260 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.200 mg | - | - |
Fatty acids, total saturated | 2.150 g | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.190 g | - | - |
Saturated fatty acids 16:0 | 1.160 g | - | - |
Saturated fatty acids 18:0 | 0.740 g | - | - |
Fatty acids, total monounsaturated | 2.640 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.180 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.440 g | - | - |
Fatty acids, total polyunsaturated | 0.390 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.320 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.040 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.040 g | - | - |
Cholesterol | 104.000 mg | - | - |
Tryptophan | 0.362 g | - | - |
Threonine | 1.327 g | - | - |
Isoleucine | 1.496 g | - | - |
Leucine | 2.412 g | - | - |
Lysine | 2.739 g | - | - |
Methionine | 0.796 g | - | - |
Cystine | 0.370 g | - | - |
Phenylalanine | 1.262 g | - | - |
Tyrosine | 1.042 g | - | - |
Valine | 1.673 g | - | - |
Arginine | 1.842 g | - | - |
Histidine | 0.982 g | - | - |
Alanine | 1.865 g | - | - |
Aspartic acid | 2.730 g | - | - |
Glutamic acid | 4.500 g | - | - |
Glycine | 1.515 g | - | - |
Proline | 1.301 g | - | - |
Serine | 1.153 g | - | - |