Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone
Refuse (percent): 30%
Usual serving weight: 248.0
Water | 49.590 g | - | - |
Energy | 341.000 kcal | - | - |
Energy | 1427.000 kj | - | - |
Protein | 21.820 g | - | - |
Total lipid (fat) | 27.530 g | - | - |
Ash | 0.950 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 22.000 mg | - | - |
Iron, Fe | 1.620 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 170.000 mg | - | - |
Potassium, K | 277.000 mg | - | - |
Sodium, Na | 74.000 mg | - | - |
Zinc, Zn | 3.620 mg | - | - |
Copper, Cu | 0.117 mg | - | - |
Manganese, Mn | 0.021 mg | - | - |
Selenium, Se | 22.300 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.090 mg | - | - |
Riboflavin | 0.210 mg | - | - |
Niacin | 6.670 mg | - | - |
Pantothenic acid | 0.640 mg | - | - |
Vitamin B-6 | 0.120 mg | - | - |
Folate, total | 16.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 16.000 mcg | - | - |
Folate, DFE | 16.000 mcg_DFE | - | - |
Vitamin B-12 | 2.220 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 11.660 g | - | - |
Saturated fatty acids 10:0 | 0.070 g | - | - |
Saturated fatty acids 12:0 | 0.120 g | - | - |
Saturated fatty acids 14:0 | 1.090 g | - | - |
Saturated fatty acids 16:0 | 5.910 g | - | - |
Saturated fatty acids 18:0 | 3.740 g | - | - |
Fatty acids, total monounsaturated | 11.590 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.800 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 10.510 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Fatty acids, total polyunsaturated | 1.990 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.500 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.400 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.090 g | - | - |
Cholesterol | 96.000 mg | - | - |
Tryptophan | 0.255 g | - | - |
Threonine | 0.934 g | - | - |
Isoleucine | 1.053 g | - | - |
Leucine | 1.697 g | - | - |
Lysine | 1.927 g | - | - |
Methionine | 0.560 g | - | - |
Cystine | 0.260 g | - | - |
Phenylalanine | 0.888 g | - | - |
Tyrosine | 0.733 g | - | - |
Valine | 1.177 g | - | - |
Arginine | 1.296 g | - | - |
Histidine | 0.691 g | - | - |
Alanine | 1.312 g | - | - |
Aspartic acid | 1.920 g | - | - |
Glutamic acid | 3.166 g | - | - |
Glycine | 1.065 g | - | - |
Proline | 0.915 g | - | - |
Serine | 0.811 g | - | - |