Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone
Refuse (percent): 28%
Usual serving weight: 209.0
Water | 45.180 g | - | - |
Energy | 345.000 kcal | - | - |
Energy | 1443.000 kj | - | - |
Protein | 28.510 g | - | - |
Total lipid (fat) | 24.730 g | - | - |
Ash | 1.530 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 27.000 mg | - | - |
Iron, Fe | 2.350 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 185.000 mg | - | - |
Potassium, K | 243.000 mg | - | - |
Sodium, Na | 75.000 mg | - | - |
Zinc, Zn | 6.860 mg | - | - |
Copper, Cu | 0.121 mg | - | - |
Manganese, Mn | 0.027 mg | - | - |
Selenium, Se | 33.100 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.060 mg | - | - |
Riboflavin | 0.210 mg | - | - |
Niacin | 6.040 mg | - | - |
Pantothenic acid | 0.610 mg | - | - |
Vitamin B-6 | 0.110 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Vitamin B-12 | 2.830 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.160 mg | - | - |
Fatty acids, total saturated | 10.290 g | - | - |
Saturated fatty acids 10:0 | 0.060 g | - | - |
Saturated fatty acids 12:0 | 0.100 g | - | - |
Saturated fatty acids 14:0 | 0.900 g | - | - |
Saturated fatty acids 16:0 | 5.270 g | - | - |
Saturated fatty acids 18:0 | 3.280 g | - | - |
Fatty acids, total monounsaturated | 10.100 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.730 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 9.080 g | - | - |
Fatty acids, total polyunsaturated | 2.030 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.500 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.410 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.120 g | - | - |
Cholesterol | 116.000 mg | - | - |
Tryptophan | 0.333 g | - | - |
Threonine | 1.220 g | - | - |
Isoleucine | 1.376 g | - | - |
Leucine | 2.218 g | - | - |
Lysine | 2.518 g | - | - |
Methionine | 0.732 g | - | - |
Cystine | 0.340 g | - | - |
Phenylalanine | 1.161 g | - | - |
Tyrosine | 0.958 g | - | - |
Valine | 1.539 g | - | - |
Arginine | 1.694 g | - | - |
Histidine | 0.903 g | - | - |
Alanine | 1.715 g | - | - |
Aspartic acid | 2.510 g | - | - |
Glutamic acid | 4.138 g | - | - |
Glycine | 1.393 g | - | - |
Proline | 1.196 g | - | - |
Serine | 1.060 g | - | - |