Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone
Refuse (percent): 27%
Usual serving weight: 252.0
Water | 55.920 g | - | - |
Energy | 278.000 kcal | - | - |
Energy | 1163.000 kj | - | - |
Protein | 23.080 g | - | - |
Total lipid (fat) | 19.940 g | - | - |
Ash | 1.150 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 24.000 mg | - | - |
Iron, Fe | 1.720 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 198.000 mg | - | - |
Potassium, K | 336.000 mg | - | - |
Sodium, Na | 82.000 mg | - | - |
Zinc, Zn | 5.620 mg | - | - |
Copper, Cu | 0.122 mg | - | - |
Manganese, Mn | 0.024 mg | - | - |
Selenium, Se | 27.400 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.090 mg | - | - |
Riboflavin | 0.250 mg | - | - |
Niacin | 6.380 mg | - | - |
Pantothenic acid | 0.670 mg | - | - |
Vitamin B-6 | 0.150 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Choline, total | 89.300 mg | - | - |
Betaine | 11.700 mg | - | - |
Vitamin B-12 | 2.730 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.150 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 4.400 mcg | - | - |
Fatty acids, total saturated | 8.180 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.050 g | - | - |
Saturated fatty acids 12:0 | 0.080 g | - | - |
Saturated fatty acids 14:0 | 0.750 g | - | - |
Saturated fatty acids 16:0 | 4.190 g | - | - |
Saturated fatty acids 18:0 | 2.660 g | - | - |
Fatty acids, total monounsaturated | 8.460 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.580 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 7.700 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.420 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.080 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.260 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.080 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 95.000 mg | - | - |
Tryptophan | 0.270 g | - | - |
Threonine | 0.988 g | - | - |
Isoleucine | 1.113 g | - | - |
Leucine | 1.795 g | - | - |
Lysine | 2.038 g | - | - |
Methionine | 0.592 g | - | - |
Cystine | 0.275 g | - | - |
Phenylalanine | 0.940 g | - | - |
Tyrosine | 0.776 g | - | - |
Valine | 1.245 g | - | - |
Arginine | 1.371 g | - | - |
Histidine | 0.731 g | - | - |
Alanine | 1.388 g | - | - |
Aspartic acid | 2.031 g | - | - |
Glutamic acid | 3.349 g | - | - |
Glycine | 1.127 g | - | - |
Proline | 0.968 g | - | - |
Serine | 0.858 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |