Lamb, variety meats and by-products, liver, cooked, braised
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse (percent): 0%
Usual serving weight: 336.0
Water | 56.670 g | - | - |
Energy | 220.000 kcal | - | - |
Energy | 920.000 kj | - | - |
Protein | 30.570 g | - | - |
Total lipid (fat) | 8.810 g | - | - |
Ash | 1.420 g | - | - |
Carbohydrate, by difference | 2.530 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 8.000 mg | - | - |
Iron, Fe | 8.280 mg | - | - |
Magnesium, Mg | 22.000 mg | - | - |
Phosphorus, P | 420.000 mg | - | - |
Potassium, K | 221.000 mg | - | - |
Sodium, Na | 56.000 mg | - | - |
Zinc, Zn | 7.890 mg | - | - |
Copper, Cu | 7.074 mg | - | - |
Manganese, Mn | 0.520 mg | - | - |
Selenium, Se | 111.400 mcg | - | - |
Vitamin C, total ascorbic acid | 4.000 mg | - | - |
Thiamin | 0.230 mg | - | - |
Riboflavin | 4.030 mg | - | - |
Niacin | 12.150 mg | - | - |
Pantothenic acid | 3.960 mg | - | - |
Vitamin B-6 | 0.490 mg | - | - |
Folate, total | 73.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 73.000 mcg | - | - |
Folate, DFE | 73.000 mcg_DFE | - | - |
Vitamin B-12 | 76.500 mcg | - | - |
Vitamin A, IU | 24945.000 IU | - | - |
Vitamin A, RAE | 7491.000 mcg_RAE | - | - |
Retinol | 7491.000 mcg | - | - |
Fatty acids, total saturated | 3.410 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.100 g | - | - |
Saturated fatty acids 16:0 | 1.200 g | - | - |
Saturated fatty acids 18:0 | 1.960 g | - | - |
Fatty acids, total monounsaturated | 1.840 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.220 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.620 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.310 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.570 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.120 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.630 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 501.000 mg | - | - |
Tryptophan | 0.355 g | - | - |
Threonine | 1.322 g | - | - |
Isoleucine | 1.316 g | - | - |
Leucine | 2.497 g | - | - |
Lysine | 1.653 g | - | - |
Methionine | 0.664 g | - | - |
Cystine | 0.320 g | - | - |
Phenylalanine | 1.365 g | - | - |
Tyrosine | 1.090 g | - | - |
Valine | 1.683 g | - | - |
Arginine | 1.714 g | - | - |
Histidine | 0.718 g | - | - |
Alanine | 1.533 g | - | - |
Aspartic acid | 2.636 g | - | - |
Glutamic acid | 3.297 g | - | - |
Glycine | 1.478 g | - | - |
Proline | 1.462 g | - | - |
Serine | 1.316 g | - | - |
Alcohol, ethyl | - | - | - |