Lentils, mature seeds, cooked, boiled, without salt
Nutrition facts
Food category: Legumes and Legume Products
Refuse (percent): 0%
Usual serving weight: 198.0
Water | 69.640 g | - | - |
Energy | 116.000 kcal | - | - |
Energy | 487.000 kj | - | - |
Protein | 9.020 g | - | - |
Total lipid (fat) | 0.380 g | - | - |
Ash | 0.830 g | - | - |
Carbohydrate, by difference | 20.130 g | - | - |
Dietary Fiber | 7.900 g | - | - |
Sugars, total | 1.800 g | - | - |
Calcium, Ca | 19.000 mg | - | - |
Iron, Fe | 3.330 mg | - | - |
Magnesium, Mg | 36.000 mg | - | - |
Phosphorus, P | 180.000 mg | - | - |
Potassium, K | 369.000 mg | - | - |
Sodium, Na | 2.000 mg | - | - |
Zinc, Zn | 1.270 mg | - | - |
Copper, Cu | 0.251 mg | - | - |
Manganese, Mn | 0.494 mg | - | - |
Selenium, Se | 2.800 mcg | - | - |
Vitamin C, total ascorbic acid | 1.500 mg | - | - |
Thiamin | 0.169 mg | - | - |
Riboflavin | 0.073 mg | - | - |
Niacin | 1.060 mg | - | - |
Pantothenic acid | 0.638 mg | - | - |
Vitamin B-6 | 0.178 mg | - | - |
Folate, total | 181.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 181.000 mcg | - | - |
Folate, DFE | 181.000 mcg_DFE | - | - |
Choline, total | 32.700 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 8.000 IU | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.110 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 1.700 mcg | - | - |
Fatty acids, total saturated | 0.053 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | - |
Saturated fatty acids 16:0 | 0.045 g | - | - |
Saturated fatty acids 18:0 | 0.005 g | - | - |
Fatty acids, total monounsaturated | 0.064 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.001 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.061 g | - | - |
Monounsaturated fatty acids 20:1 | 0.002 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.175 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.137 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.037 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.081 g | - | - |
Threonine | 0.323 g | - | - |
Isoleucine | 0.390 g | - | - |
Leucine | 0.654 g | - | - |
Lysine | 0.630 g | - | - |
Methionine | 0.077 g | - | - |
Cystine | 0.118 g | - | - |
Phenylalanine | 0.445 g | - | - |
Tyrosine | 0.241 g | - | - |
Valine | 0.448 g | - | - |
Arginine | 0.697 g | - | - |
Histidine | 0.254 g | - | - |
Alanine | 0.377 g | - | - |
Aspartic acid | 0.998 g | - | - |
Glutamic acid | 1.399 g | - | - |
Glycine | 0.367 g | - | - |
Proline | 0.377 g | - | - |
Serine | 0.416 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 5.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |