Fish, burbot, raw
Nutrition facts
Scientifical name: Lota lota (L.)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 116.0
Water | 79.260 g | - | - |
Energy | 90.000 kcal | - | - |
Energy | 377.000 kj | - | - |
Protein | 19.310 g | - | - |
Total lipid (fat) | 0.810 g | - | - |
Ash | 1.160 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 50.000 mg | - | - |
Iron, Fe | 0.900 mg | - | - |
Magnesium, Mg | 32.000 mg | - | - |
Phosphorus, P | 200.000 mg | - | - |
Potassium, K | 404.000 mg | - | - |
Sodium, Na | 97.000 mg | - | - |
Zinc, Zn | 0.760 mg | - | - |
Copper, Cu | 0.200 mg | - | - |
Manganese, Mn | 0.700 mg | - | - |
Selenium, Se | 12.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.372 mg | - | - |
Riboflavin | 0.141 mg | - | - |
Niacin | 1.620 mg | - | - |
Pantothenic acid | 0.150 mg | - | - |
Vitamin B-6 | 0.300 mg | - | - |
Folate, total | 1.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 1.000 mcg | - | - |
Folate, DFE | 1.000 mcg_DFE | - | - |
Vitamin B-12 | 0.800 mcg | - | - |
Vitamin A, IU | 15.000 IU | - | - |
Vitamin A, RAE | 5.000 mcg_RAE | - | - |
Retinol | 5.000 mcg | - | - |
Fatty acids, total saturated | 0.163 g | - | - |
Saturated fatty acids 14:0 | 0.006 g | - | - |
Saturated fatty acids 16:0 | 0.120 g | - | - |
Saturated fatty acids 18:0 | 0.037 g | - | - |
Fatty acids, total monounsaturated | 0.133 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.026 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.098 g | - | - |
Monounsaturated fatty acids 20:1 | 0.006 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.003 g | - | - |
Fatty acids, total polyunsaturated | 0.297 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.009 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.096 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.070 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.026 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.096 g | - | - |
Cholesterol | 60.000 mg | - | - |
Tryptophan | 0.216 g | - | - |
Threonine | 0.847 g | - | - |
Isoleucine | 0.890 g | - | - |
Leucine | 1.570 g | - | - |
Lysine | 1.774 g | - | - |
Methionine | 0.572 g | - | - |
Cystine | 0.207 g | - | - |
Phenylalanine | 0.754 g | - | - |
Tyrosine | 0.652 g | - | - |
Valine | 0.995 g | - | - |
Arginine | 1.156 g | - | - |
Histidine | 0.569 g | - | - |
Alanine | 1.168 g | - | - |
Aspartic acid | 1.978 g | - | - |
Glutamic acid | 2.883 g | - | - |
Glycine | 0.927 g | - | - |
Proline | 0.683 g | - | - |
Serine | 0.788 g | - | - |