Health / Nutrition Facts DataBase / Sausages and Luncheon Meats

    LOUIS RICH, Turkey Breast and White Turkey (oven roasted)
    Nutrition facts

    Food category: Sausages and Luncheon Meats
    Refuse (percent): 0%
    Usual serving weight: 28.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water74.750 g74.700 g74.800 g
    Energy99.000 kcal--
    Energy416.000 kj--
    Protein17.100 g16.500 g17.700 g
    Total lipid (fat)2.000 g1.900 g2.100 g
    Ash2.950 g2.600 g3.300 g
    Carbohydrate, by difference3.250 g2.800 g3.700 g
    Dietary Fiber---
    Sugars, total0.800 g--
    Calcium, Ca6.000 mg--
    Iron, Fe0.990 mg--
    Magnesium, Mg22.000 mg--
    Phosphorus, P251.000 mg--
    Potassium, K222.000 mg--
    Sodium, Na966.000 mg827.000 mg1104.000 mg
    Zinc, Zn0.950 mg--
    Copper, Cu0.170 mg--
    Vitamin C, total ascorbic acid---
    Folate, total6.000 mcg--
    Folic acid---
    Folate, food6.000 mcg--
    Folate, DFE6.000 mcg_DFE--
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Fatty acids, total saturated0.468 g--
    Saturated fatty acids 12:00.006 g--
    Saturated fatty acids 14:00.018 g--
    Saturated fatty acids 16:00.334 g--
    Saturated fatty acids 18:00.111 g--
    Fatty acids, total monounsaturated0.585 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.059 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.527 g--
    Fatty acids, total polyunsaturated0.410 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.392 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.018 g--
    Cholesterol41.000 mg38.000 mg43.000 mg
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


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