LOUIS RICH, Turkey Nuggets/Sticks (breaded)
Nutrition facts
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 28.0
Water | 50.700 g | - | - |
Energy | 276.000 kcal | - | - |
Energy | 1155.000 kj | - | - |
Protein | 14.300 g | - | - |
Total lipid (fat) | 17.500 g | - | - |
Ash | 2.100 g | - | - |
Carbohydrate, by difference | 15.400 g | - | - |
Dietary Fiber | 0.500 g | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 9.000 mg | - | - |
Iron, Fe | 0.870 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 197.000 mg | - | - |
Potassium, K | 176.000 mg | - | - |
Sodium, Na | 679.000 mg | - | - |
Zinc, Zn | 1.840 mg | - | - |
Copper, Cu | 0.290 mg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Vitamin A, IU | - | - | - |
Fatty acids, total saturated | 3.390 g | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.060 g | - | - |
Saturated fatty acids 16:0 | 2.270 g | - | - |
Saturated fatty acids 18:0 | 1.060 g | - | - |
Fatty acids, total monounsaturated | 8.190 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.210 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 7.980 g | - | - |
Fatty acids, total polyunsaturated | 5.480 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 4.840 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.640 g | - | - |
Cholesterol | 40.000 mg | - | - |