Margarine, vegetable oil spread, stick/tub/bottle, 60% fat
Nutrition facts
Food category: Fats and Oils
Refuse (percent): 0%
Usual serving weight: 229.0
Water | 38.680 g | - | - |
Energy | 526.000 kcal | - | - |
Energy | 2199.000 kj | - | - |
Protein | 0.600 g | - | - |
Total lipid (fat) | 59.170 g | - | - |
Ash | 1.700 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 21.000 mg | - | - |
Iron, Fe | - | - | - |
Magnesium, Mg | 2.000 mg | - | - |
Phosphorus, P | 16.000 mg | - | - |
Potassium, K | 30.000 mg | - | - |
Sodium, Na | 785.000 mg | - | - |
Zinc, Zn | - | - | - |
Copper, Cu | - | - | - |
Selenium, Se | - | - | - |
Vitamin C, total ascorbic acid | 0.100 mg | - | - |
Thiamin | 0.007 mg | - | - |
Riboflavin | 0.026 mg | - | - |
Niacin | 0.016 mg | - | - |
Pantothenic acid | 0.030 mg | - | - |
Vitamin B-6 | 0.006 mg | - | - |
Folate, total | 1.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 1.000 mcg | - | - |
Folate, DFE | 1.000 mcg_DFE | - | - |
Choline, total | 12.400 mg | - | - |
Vitamin B-12 | 0.070 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 3571.000 IU | - | - |
Vitamin A, RAE | 819.000 mcg_RAE | - | - |
Retinol | 768.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 5.000 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 101.300 mcg | 93.000 mcg | 106.800 mcg |
Fatty acids, total saturated | 10.042 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.049 g | - | - |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 5.813 g | - | - |
Saturated fatty acids 17:0 | 0.064 g | - | - |
Saturated fatty acids 18:0 | 3.622 g | - | - |
Saturated fatty acids 20:0 | 0.190 g | - | - |
Saturated fatty acids 22:0 | 0.220 g | - | - |
Saturated fatty acids 24:0 | 0.084 g | - | - |
Fatty acids, total monounsaturated | 20.316 g | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.048 g | - | - |
Monounsaturated fatty acids 16:1 c | 0.048 g | - | - |
Monounsaturated fatty acids 16:1 t | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 20.190 g | - | - |
Monounsaturated fatty acids 18:1 c | 13.305 g | - | - |
Monounsaturated fatty acids 18:1 t | 6.885 g | - | - |
Monounsaturated fatty acids 20:1 | 0.078 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 24:1 c | - | - | - |
Fatty acids, total polyunsaturated | 24.686 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 21.612 g | - | - |
Polyunsaturated fatty acids 18:2 n-6 c,c | 21.123 g | - | - |
Polyunsaturated fatty acids 18:2 i | 0.489 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 2.645 g | - | - |
Polyunsaturated fatty acids 18:3 n-3 c,c,c | 2.645 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | 0.429 g | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | 6.885 g | - | - |
Fatty acids, total trans-monoenoic | 6.885 g | - | - |
Cholesterol | 1.000 mg | - | - |
Stigmasterol | 25.000 mg | - | - |
Campesterol | 28.000 mg | - | - |
Beta-sitosterol | 74.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 610.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |