McDONALD'S, Bacon Ranch Salad with Crispy Chicken
Nutrition facts
Food category: Fast Foods
Refuse (percent): 0%
Manufacturer name: McDonald's Corporation
Usual serving weight: 323.0
Water | 77.750 g | - | - |
Energy | 106.000 kcal | - | - |
Energy | 444.000 kj | - | - |
Protein | 8.620 g | - | - |
Total lipid (fat) | 5.540 g | - | - |
Ash | 1.560 g | - | - |
Carbohydrate, by difference | 6.530 g | - | - |
Dietary Fiber | 1.000 g | - | - |
Sugars, total | 1.470 g | - | - |
Sucrose | 0.240 g | - | - |
Glucose (dextrose) | 0.540 g | - | - |
Fructose | 0.680 g | - | - |
Lactose | 0.010 g | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Calcium, Ca | 47.000 mg | - | - |
Iron, Fe | 0.650 mg | - | - |
Sodium, Na | 352.000 mg | - | - |
Vitamin C, total ascorbic acid | 10.000 mg | - | - |
Thiamin | 0.060 mg | - | - |
Riboflavin | 0.071 mg | - | - |
Niacin | 3.025 mg | - | - |
Pantothenic acid | 0.561 mg | - | - |
Vitamin A, IU | 1990.000 IU | - | - |
Fatty acids, total saturated | 1.596 g | - | - |
Fatty acids, total monounsaturated | 1.956 g | - | - |
Fatty acids, total polyunsaturated | 1.252 g | - | - |
Fatty acids, total trans | 0.494 g | - | - |
Cholesterol | 22.000 mg | - | - |