McDONALD'S, Baked Apple Pie
Nutrition facts
Food category: Fast Foods
Refuse (percent): 0%
Manufacturer name: McDonald's Corporation
Usual serving weight: 77.0
Water | 36.980 g | - | - |
Energy | 323.000 kcal | - | - |
Energy | 1349.000 kj | - | - |
Protein | 3.070 g | - | - |
Total lipid (fat) | 15.660 g | - | - |
Ash | 0.670 g | - | - |
Carbohydrate, by difference | 43.620 g | - | - |
Dietary Fiber | 2.000 g | - | - |
Sugars, total | 17.250 g | - | - |
Sucrose | 7.860 g | - | - |
Glucose (dextrose) | 4.570 g | - | - |
Fructose | 4.300 g | - | - |
Lactose | 0.200 g | - | - |
Maltose | 0.310 g | - | - |
Galactose | - | - | - |
Calcium, Ca | 19.000 mg | - | - |
Iron, Fe | 1.990 mg | - | - |
Magnesium, Mg | 7.000 mg | - | - |
Phosphorus, P | 36.000 mg | - | - |
Potassium, K | 63.000 mg | - | - |
Sodium, Na | 199.000 mg | - | - |
Zinc, Zn | 0.230 mg | - | - |
Copper, Cu | 0.056 mg | - | - |
Manganese, Mn | 0.176 mg | - | - |
Vitamin C, total ascorbic acid | 32.300 mg | - | - |
Thiamin | 0.296 mg | - | - |
Riboflavin | 0.213 mg | - | - |
Niacin | 2.640 mg | - | - |
Pantothenic acid | 0.237 mg | - | - |
Vitamin B-6 | 0.049 mg | - | - |
Folate, total | 113.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 1.940 mg | - | - |
Fatty acids, total saturated | 3.995 g | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.025 g | - | - |
Saturated fatty acids 15:0 | - | - | - |
Saturated fatty acids 16:0 | 1.614 g | - | - |
Saturated fatty acids 17:0 | - | - | - |
Saturated fatty acids 18:0 | 2.246 g | - | - |
Saturated fatty acids 20:0 | 0.058 g | - | - |
Saturated fatty acids 22:0 | 0.053 g | - | - |
Fatty acids, total monounsaturated | 9.183 g | - | - |
Monounsaturated fatty acids 14:1 | - | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 17:1 | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 9.183 g | - | - |
Monounsaturated fatty acids 18:1 c | 3.754 g | - | - |
Monounsaturated fatty acids 18:1 t | 5.429 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Fatty acids, total polyunsaturated | 1.038 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.038 g | - | - |
Polyunsaturated fatty acids 18:2 n-6 c,c | 0.341 g | - | - |
Polyunsaturated fatty acids 18:2 t,t | 0.697 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 18:3 n-3 c,c,c | - | - | - |
Polyunsaturated fatty acids 18:3 n-6 c,c,c | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Fatty acids, total trans | 6.126 g | - | - |
Fatty acids, total trans-monoenoic | 5.429 g | - | - |
Fatty acids, total trans-polyenoic | 0.697 g | - | - |