Health / Nutrition Facts DataBase / Fast Foods

    McDONALD'S, Cheeseburger
    Nutrition facts

    Food category: Fast Foods
    Refuse (percent): 0%
    Manufacturer name: McDonald's Corporation
    Usual serving weight: 119.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water45.000 g--
    Energy263.000 kcal--
    Energy1100.000 kj--
    Protein12.970 g--
    Total lipid (fat)11.790 g--
    Ash2.450 g--
    Carbohydrate, by difference27.810 g--
    Dietary Fiber1.100 g--
    Sugars, total6.220 g--
    Sucrose0.240 g--
    Glucose (dextrose)2.010 g--
    Fructose2.590 g--
    Lactose0.540 g--
    Maltose0.840 g--
    Galactose---
    Calcium, Ca167.000 mg--
    Iron, Fe2.350 mg--
    Magnesium, Mg20.000 mg--
    Phosphorus, P140.000 mg--
    Potassium, K200.000 mg--
    Sodium, Na626.000 mg--
    Zinc, Zn1.910 mg--
    Copper, Cu0.097 mg--
    Manganese, Mn0.230 mg--
    Vitamin C, total ascorbic acid0.600 mg--
    Thiamin0.223 mg--
    Riboflavin0.260 mg--
    Niacin4.026 mg--
    Folate, total59.000 mcg--
    Vitamin B-120.860 mcg--
    Vitamin A, IU243.000 IU--
    Fatty acids, total saturated4.435 g--
    Fatty acids, total monounsaturated3.631 g--
    Fatty acids, total polyunsaturated0.355 g--
    Fatty acids, total trans0.647 g--
    Cholesterol35.000 mg--


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