McDONALD'S, Hot Mustard Sauce
Nutrition facts
Food category: Fast Foods
Refuse (percent): 0%
Manufacturer name: McDonald's Corporation
Usual serving weight: 28.0
| Water | 58.650 g | - | - |
| Energy | 190.000 kcal | - | - |
| Energy | 795.000 kj | - | - |
| Protein | 2.600 g | - | - |
| Total lipid (fat) | 7.310 g | - | - |
| Ash | 2.360 g | - | - |
| Carbohydrate, by difference | 29.080 g | - | - |
| Dietary Fiber | 5.000 g | - | - |
| Sugars, total | 21.760 g | - | - |
| Sucrose | 0.700 g | - | - |
| Glucose (dextrose) | 11.200 g | - | - |
| Fructose | 9.570 g | - | - |
| Lactose | - | - | - |
| Maltose | 0.290 g | - | - |
| Galactose | - | - | - |
| Calcium, Ca | 32.000 mg | - | - |
| Iron, Fe | 0.860 mg | - | - |
| Magnesium, Mg | 24.000 mg | - | - |
| Phosphorus, P | 57.000 mg | - | - |
| Potassium, K | 83.000 mg | - | - |
| Sodium, Na | 902.000 mg | - | - |
| Zinc, Zn | 0.360 mg | - | - |
| Copper, Cu | 0.037 mg | - | - |
| Manganese, Mn | 0.220 mg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.048 mg | - | - |
| Riboflavin | 0.056 mg | - | - |
| Niacin | 0.402 mg | - | - |
| Pantothenic acid | 0.175 mg | - | - |
| Vitamin B-6 | 0.060 mg | - | - |
| Folate, total | - | - | - |
| Folate, food | - | - | - |
| Vitamin B-12 | 0.230 mcg | - | - |
| Vitamin A, IU | - | - | - |
| Vitamin A, RAE | - | - | - |
| Retinol | - | - | - |
| Vitamin E (alpha-tocopherol) | 0.860 mg | - | - |
| Fatty acids, total saturated | 0.987 g | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | - | - | - |
| Saturated fatty acids 15:0 | - | - | - |
| Saturated fatty acids 16:0 | 0.654 g | - | - |
| Saturated fatty acids 17:0 | - | - | - |
| Saturated fatty acids 18:0 | 0.280 g | - | - |
| Saturated fatty acids 20:0 | 0.027 g | - | - |
| Saturated fatty acids 22:0 | 0.026 g | - | - |
| Fatty acids, total monounsaturated | 1.724 g | - | - |
| Monounsaturated fatty acids 14:1 | - | - | - |
| Monounsaturated fatty acids 15:1 | - | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.011 g | - | - |
| Monounsaturated fatty acids 17:1 | - | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 1.591 g | - | - |
| Monounsaturated fatty acids 18:1 c | 1.591 g | - | - |
| Monounsaturated fatty acids 18:1 t | - | - | - |
| Monounsaturated fatty acids 20:1 | 0.121 g | - | - |
| Fatty acids, total polyunsaturated | 3.406 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 2.979 g | - | - |
| Polyunsaturated fatty acids 18:2 n-6 c,c | 2.937 g | - | - |
| Polyunsaturated fatty acids 18:2 t,t | 0.042 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.427 g | - | - |
| Polyunsaturated fatty acids 18:3 n-3 c,c,c | 0.427 g | - | - |
| Polyunsaturated fatty acids 18:3 n-6 c,c,c | - | - | - |
| Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
| Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Fatty acids, total trans | 0.042 g | - | - |
| Carotene, beta | - | - | - |
